Fish and Chips in Didcot Menu

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Fish and Chips in Didcot has no menu available, but can choose from many other options such as Diet Coke (330ml) or Coke (330ml) from Carfax Cafe. The Old Tom offers many options including Mionetto, Prosecco Brut, Italy and Dominio de Thrsys, Cava Brut, Nature, Spain. Mamma Mia Jericho includes a wide range like Prosecco, Vaporetto Brut-veneto or Pinot Grigio Blush, Conto Vecchio-italy. Earl Gray Tea and Mint Tea from . Saffron offers Jaipur Restaurant and Cuvee Rose Laurent Perrier.

Nearby Sample Menus

Suffolk Ham with Egg & Chips £4.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95

Irish Coffee £3.50
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
- PYAJEE (Onions) £2.95
French Coffee £3.50
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
Espresso £1.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50

Eggs Benedict with Ham £5.95
Onion Rings £2.95
Fries £2.50
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Banderillas - marinated olives wrapped in anchovy fillets £3.95
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Irish Coffee £4.95

Home made sorbets £4.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Mixed Salad £2.75

Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
sauce. £21.95
Hot & Spicy Soup w/ Chicken £6.50
- Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Pork & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.