F Khandan in Stevenage Menu

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F Khandan in Stevenage has no menu available, but can choose from many other options such as - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip from Ann's Pantry. Loch Fyne Restaurants offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. The Berkeley includes a wide range like Negramoll, Vinatigo, Tenerife, Spain or Cabernet Sauvignon, Chateau Cissac, Bordeaux, France. Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers Manolya Catering and Feta Cheese Salad.

Nearby Sample Menus

Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Chocolate Torte with Amaretto Liqueur £6.00
Gavi di Gavi ‘La Piacentina’ £25.95
Coca-Cola £1.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Pork in Hot and Sesame Sauce £5.20
- Spicy.
Chicken with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.
Beef Chop Suey £5.20
Sesame Prawn on Toast £5.00
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.
Chicken and Mushroom Soup £2.80
Chicken Chop Suey £5.20

Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Meat £5.50
Meat/Prawn £5.95
Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Chicken Tikka £5.50
Plain Yoghurt £1.10
Chana Massala (Chick Peas) £2.55
Mushroom Sag Bhajee £2.55

Keema Naan £3.25
- Spicy lamb filling.
Cauliflower Bhajee £4.25
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Saag Ponir £4.50
- Spinach & cheese.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.

Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Pear £2.75
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.