Express Pizza in Waltham Cross Menu

Are you the owner? Manage this listing for free.

Express Pizza in Waltham Cross has no menu available, but can choose from many other options such as Rocket and Spinach Salad with Parmesan or Zucchine Fritte (Courgette Fritters) from Al Fresco. Coast to Coast offers many options including Midea Prosecco (Sparkling) and Parini Pinot Gringo (Rose). Nawaab Indian Cuisine includes a wide range like Tango or 7-Up. Infused Organic Tea and Herbal Tea from . Beanstalk Cafe offers Moe's Peri Peri and Water.

Nearby Sample Menus

Coca-Cola £1.90
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Create Your Own £12.50
- Choose your own 4 toppings.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Montepulciano d’Abruzzo £16.20
Nero d’Avola £20.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.

Pork Dumpling (4) £4.80
Toffee Apple £3.00
Deep Fried Tofu with Pepper, Salt and Chilli £4.60
- Vegetarian. Spicy.
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Beef Red Curry £5.70
- Spicy.
Lamb Peking Style £6.70
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
Special Pad Thai Noodles £6.50
- Spicy. Contains Eggs. Contains Nuts.

Chicken £4.55
Sag Aloo £2.50
Passanda Prawn £6.75
Chicken Pakora Spicy chicken battered and deep fried £3.10
Chicken £5.55
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Korahi Vegetable £5.30

Duck Tikka Balti (Medium) £10.95
Balti (Medium) £8.75
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Steamed Rice £2.95
- Long grain.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!

Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Bosciolla £4.75
- Marinated giant green Italian.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.