Evergreen Take Away in Co Durham Menu

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Evergreen Take Away in Co Durham has no menu available, but can choose from many other options such as Mango or Cherry Coke (0.33l) from S Aktar. Ristaurante San Marco offers many options including Birra Morretti Zero Alcohol and Fresh Pear Juice. The Chop House At The Dun Cow includes a wide range like Sticky Toffee Pudding or Chocolate Fudge Cake. Tamari Maple Black Rice Mix (VG) and Chilli Garlic Greens (VG) from . Deli offers The Greek Grill and Sparkling Water.

Nearby Sample Menus

Fried Sliced Beef with Spring Onions and Ginger £10.50
Jumbo Prawn £8.50
- With garlic and tomato on sauce.
Scallop with Saute Sauce £19.00
Saute Chicken Wings £7.50
- Spicy hot starter, marinated winglets fried with chilli & spring onions.
Chicken with Bamboo Shoots £10.50
8 Course Banquet (For 4 - 6 People) £21.00
- Chicken basket, soup of the day, lemon chicken, sweet and sour lamb, steam fish with black bean sauce, sliced beef and seasonal vegetable with oyster sauce, yung chow fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
Spring Roll £3.80
- Serve with crispy lettuce and sauce.
Crab Meat and Sweet Corn Soup £5.80

chicken fried rice stir fried rice with bite size chicken pieces £2.55
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.80
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- PRAWN £2.75
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50

Naga £6.50
- Cooked in hot naga chilli sauce, with herbs & spices.
Lamb Tikka £6.95
Mushroom Bhaji £2.50
Coconut Rice £2.50
Chicken Jafflong £6.50
- Stir fried with onion and red chilli in a dry spiced sauce.
Pakora £2.50
- Chicken or fish or aubergine. Cooked in batter & deep fried.
Chicken Tikka £5.50
- Diced boneless chicken marinated & mildly seasoned & cooked over charcoal.
Garlic Chilli Balti £6.50

Deep Fried Crispy Chicken with Lemon Sauce £6.50
Beef Fried Rice £5.60
Stir Fried Onions & Mushrooms in Garlic Sauce £4.80
Chicken with Sweetcorn £5.60
Shredded Beed with Chilli Sauce £6.10
Boiled Rice £1.80
Shrimps with Mushroom £5.60
King Prawns with Oyster Sauce £6.30

Linguine Carbonara Pasta strips sautéed with bacon, onion and cream, finished with a touch of parmesan cheese. £7.50
Filetto Stroganoff Strips of prime fillet of British beef with onions, mushrooms, paprika, finished with double cream and served with risotto rice. £19.95
Petto di Pollo Chargrilled chicken breast with onions, mushrooms and peppers in a white wine and cream sauce. £12.95
Funghi Trifolati Champignon mushroom cooked with garlic and parsley on bread. £5.25
Linguine Bolognese Pasta strips with Al forno Bolognese. £7.50
Quattro Formaggi Fresh mozzarella, cheddar, blue cheese and parmesan. £7.50
Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £7.95
Salmone Mediterraneo Kcal 197 Succulent fillet of fresh fillet of salmon baked with tomatoes, onion and garlic served with asparagus. £13.95