Elm Tavern in Beccles Menu

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Elm Tavern in Beccles has no menu available, but can choose from many other options such as Rosé Garnacha Rosado or Red Tempranillo Garnacha from Bill's. Dhaka offers many options including King Prawn and Lamb. Ask includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy from . Tao offers Tim Lee's and Vimto (0.33L).

Nearby Sample Menus

Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Black forest trifle £6
Smoked chicken rillettes, sweet & sour chutney £6
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Spiced butternut squash & sweet potato crêpes £5

Bacon, Lettuce & Tomato £5.45
Jacket Wedges £1.95
Chilli - Served with rice or wedges £9.45 / £5.95
Whitebait - Served with a salad garnish £5.95
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Chicken Ceasar Salad £8.95
Calamari - Served with a salad garnish £5.95
Ham & Cheddar £4.85

Pot of Sauce £0.50
Combination Kebab (3) £9.00
- Choose any 3 kebabs.
Monster Ultra Violet £1.50
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Chips with Grated Cheese £2.60
Chocolate Fudge Cake £2.50
Hawaiian Pizza £5.50
- Ham & pineapple.
Monster Lewis Hamilton £1.50

- choice of salad £1.95
Mixed leaf salad £3.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Buttered new potatoes £2.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Local cheese board served with chutney and fresh bread £6.50
Provencale – Served with gambas tomato & basil sauce £12.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mixed Salad £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95