Elachi Contemporary Bangladeshi and Indian Restaurant in Birmingham Menu

Elachi Contemporary Bangladeshi and Indian Restaurant in Birmingham has no menu available, but can choose from many other options such as Stella Cidre or Fruli 330ml from Cafe Rouge. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Akbars Takeaway includes a wide range like Lamb Bhuna or Roti. Chocolate Fudge Cake Slice and Ben & Jerry's (100ml) from . Big John's Fast Food offers Rod Roj Fish and Chips and Pepsi 1.5lt.

Nearby Sample Menus

  • Sugar & Cinnamon £2.19
  • Tuna & Sweetcorn £3.95
  • Green Tea  & Peach £1.70
  • Hot Chocolate £2.70
  • Nutella £2.95
  • Nutella Hot Chocolate £2.70
  • Cappuccino £2.70
  • Banoffee £3.15
  • Vegetarian Pasta Large £3.25
  • Vegetarian Supreme - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Dry Herbs Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Vegetarian Pepperoni - Fresh Tomato Sauce, Mozzarella , Mushrooms , Cheddar Cheese and Vegetarian Pepperoni. Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Capuccino £1.25
  • Veggie Hotdog £1.25
  • Large Cheesy Fries £2.49
  • Veggie Puffs £1.90
  • Vegeterain Hot - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Fresh Green Chillies Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Lemon Coriander Rice £2.85
  • Classic Meal Deal for 4 People (Regular) £26.00
  • Tawa £6.75
    • Slightly hot and spicy with sweet chilli flavours. Served on a griddle. A dry dish served with very little gravy.
  • Chicken Tikka Bhuna £6.25
  • Stuffed Peppers £3.75
    • Whole pepper baked in the tandoor and stuffed with vegetables.
  • Jilabi King Prawn Bhuna £11.95
    • Our own exclusive recipe of succulent king prawns with onions, capsicum and tomatoes with a touch of selected spices and fresh curry leaves.
  • Chicken Tikka Main £8.95
    • Succulent bite sized pieces of marinated chicken grilled to perfection.
  • Jaipuri £6.75
    • Contents cooked in a slightly spicy sweet and sour tamarind sauce.
  • Garlic Mayo £0.30
  • 7-Up £0.90
    • 0.33L can.
  • Spicy Burger Rice Meal £4.49
    • Spicy burger with lettuce & mayonnaise. Rice and a drink of your choice.
  • Chicken Bites £2.99
    • 100% chicken breast fillet cut into bite size pieces.
  • Spicy Burger £2.29
    • Spicy burger with lettuce & mayonnaise.
  • Sweet Potato Chips (V) £2.49
  • Buffalo Wings £1.99
    • Tender pieces of chicken wings dipped in our special buffalo sauce. Choice of 3, 6 or 20 pieces.
  • 12 Pieces Grilled Wings Fries Meal £7.49
    • Tender chicken wings grilled to perfection, in a flavour of your choice. Fries and a drink of your choice.
  • Beetroot Dip (Pancar Ezmesi) £3.20
    • Refreshing Turkish paste of beetroot, yoghurt, garlic and dill.
  • Higadillos £6.30
    • Pan fried chicken livers in a sherry cream sauce.
  • Zaalouk £3.70
    • Moroccan pan fried aubergine and tomato dip with cumin and coriander. V.
  • Water (330ml) £1.65
    • Choice of Still or sparkling.
  • Halloumi Saganaki £7.50
    • Delicious halloumi bites dusted in semolina, dressed with honey, roasted sesame seeds and oregano. V.
  • Cuvée Jean Paul Sec, France (Bottle) £17.50
    • A fresh, dry white wine, balancing creamy character with lemon acidity - zesty and aromatic.
  • Montepulciano D'Abruzzo, Italy (Bottle) £18.50
    • A full body, fresh and fruity wine with lots of red cherry fruit - great with pork and red meat alike. A real favourite
  • Goat Cheese Salad £8.00
    • With rocket, sun-dried tomatoes, walnuts, Serrano ham and balsamic dressing. V.
  • Slow roast belly pork with sticky chilli and honey glaze £4.25
  • Andersons Deep fried Camembert with 'cranberries and blueberries' £5.95 (v)
  • Oak Smoked duck breast with braised saffron fennel, spiced orange and red wine sauce £7.95
  • Macchiato £2.50
  • Anderson’s Mixed Grill 4oz Rump steak, lamb chop, Gammon steak, sausage, tomato, mushrooms, black pudding £16.50
  • Liqueur Coffee £4.95
  • Smoked Salmon, dill and capers £4.95
  • Wild mushroom and basil risotto, petite herb salad and basil oil dressing £12.95 v
  • Lamb Tawa (d) £7.95
    • Spicy lamb tikka with BBQ sauce, tomato, fresh garlic, green pepper & onion. Served sizzling.
  • Naan (g) (d) (n) (e) £1.70
  • Red Onion (g) (d) (n) (e) £0.60
  • Keema Pilau Rice £2.50
  • Prawn Cocktail (e) £2.95
    • Prawn cocktail is a seafood dish consisting of shelled prawn in prawn cocktail sauce & salad dressing.
  • Tandoori Roti (g) (d) (n) (e) £1.60
  • Tandoori King Prawn (m) (d) £9.95
  • Poppadoms (g) (d) (n) (e) £0.50
  • £5.65
  • NEW Leggera Vegan Margherita (Ve) (VG) £11.60
    • Under 600 calories. Vegan mozzarella alternative and tomato
  • Calamari £6.45
    • Lightly crumbed crispy calamari rings served with Çaesar dressing, lemon and fresh parsley.
  • Peroni Nastro Azzurro £3.95
    • (bottle opener required) 330ml. (ABV 5.1%) Made in Italy, a delicate light dry lager.
  • Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
  • Gluten Free Peroni Nastro Azzurro Bundle (330ml x 4) (GF) £12.20
    • (bottle opener required) ABV 5.1%. The same crisp and light lager, but without gluten
  • Buffalo Mozzarella & Tomato Salad (N) (V) (GF) £4.95
    • Creamy buffalo mozzarella served with fresh tomatoes, fresh basil, pesto and extra virgin olive oil.
  • Niçoise (GF) £8.25
    • Tuna, white anchovies, baby capers, black olives, free-range egg, seasonal mixed leaves, cucumber and fresh tomatoes, with house dressing, fresh parsley and a wedge of lemon. Please note if dough sticks are added, the salad is no longer (GF).
  • Mushroom Pilau Rice £4.25
    • Pilau rice panfried with fresh mushrooms
  • Roshun Bhagari Murgh (Served with Pilau Rice) £14.95
    • Tandoori chicken braised in a garlic sauce and simmered in thick golden gravy
  • Haash Shashlik £13.95
    • Marinated duck pieces grilled in the tandoor with capsicum , tomato and onions
  • Korma £9.95
    • Coconut sauce with cashew nuts and redolent of cardamom and cream
  • Paratha £3.50
    • Traditional pan-baked indian bread
  • Aloo Mattar Tikki (V) £5.95
    • Potato cakes filled with asafetida tempered peethi of peas and fresh herbs and spices
  • Jingha Zafroni (Served with Pilau Rice) £16.95
    • King prawns cooked with distinctive herbs and spices in their shells to add further flavour to the dish. Finger bowl recommended after the meal
  • Machli Tikka £6.95
    • Pink salmon matured m a rich spicy marinade then roasted in the tandoor
  • Mojitos (Non-Alcoholic) £3.95
  • Spring Water 500ml £0.95
  • Margarita £3.95
    • The classic 7" mozzarella & tomato base combo.
  • The Cod Father £6.95
    • Lettuce topped with freshly marinated 9oz deep-fried cod fish topped with thick tartare sauce.
  • Super Mario £9.75
    • The classic mozzarella & tomato base combo topped with sliced mushrooms & beef meat balls.
  • Beer (Non-Alcoholic) 330ml £2.45
    • San Miguel 0.0
  • Sultan £9.95
    • Succulent peri peri tender chicken strips with two lamb koftes & classic fries smoothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
  • The Rock £7.45
    • Lettuce, tomato & mixed peppers with a choice of meat topped with melted cheddar cheese slice, chilli beef topping grilled pineapple smothered in chipotle sauce.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Lemon Posset Dolce
    • Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • Berry Compote With Yoghurt & Granola V
    • Greek style yoghurt with mixed berry compote and granola
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Vegetable Spring Rolls £3.50
  • Seafood & Vegetable DimSum £3.50
  • ChickChick Oodles £3.50
  • Tom Yum Hot & Sour chicken £4.50
  • Cookie Dough £3.20/150ml
  • Thai Prawn Crackers £1.20
  • Chicken Satay £3.50
  • Kerala Malabar Veg £5.45
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Fillet - 7oz of prime cut beef served with our hand cut spicy chips and home made tomato pickle. £23.95
  • Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
  • BBQ salmon fillet - A fresh salmon fillet marinaded in our sweet honey BBQ sauce served with hand cut spicy chips and tomato pickle. £13.95
  • King Prawns - Coconut coated king prawns with our bourbon and coca cola sauce £5.95
  • Toffee popcorn sundae N/A
  • Rump - This flavoursome cut comes in three sizes of 8oz or 16oz chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £12.95, £19.95.
  • Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
  • Oasis Summer Fruits (0.5L) £1.20
  • Berguerriza Sandwich £8.99
    • 100% Irish British pulled beef, egg, lettuce, garkan, burgerizza sauce, salsa chilli, crushed nachos.
  • Smarties Shake £2.99
  • Fanta Orange (0.33L) £0.70
  • Strawberry Sensation Waffle £5.95
    • Fresh strawberries with melted white chocolate & Nutella.
  • Terry Orange Shake £2.99
  • Eiffel Tower £4.99
    • 4x 45g Irish British beef, pickle American mustard, burgerizza sauce and toasted double cut bun.
  • Grilled Cod Fillet £3.99
    • Grilled cod fillet, toasted bun, tartar sauce, lettuce and cheese.
  • Mushrooms £1.09
    • Fresh Mushrooms battered in golden and crispy batter. 6 per portion.
  • Chilli Dip £0.50
    • 4oz tub.
  • Chilli Pepper Cheese Nuggets £2.79
    • Jalapeno peppers stuffed with a cream cheese mixture, battered and deep fried to perfection. 8 per portion.
  • Ribena Carton £0.99
  • Yoghurt Mint Dip £0.30
    • 4oz tub.
  • Lamb Doner Wrap £3.69
    • Doner meat served with a hot spicy sauce and mixed leaf salad in a griddled tortilla wrap.
  • Pepsi Can £0.99
  • Salad Tray £1.49
    • Freshly Prepared Mixed Salad (Onions, Lettuce, Cucumber, Tomato).
Elachi Contemporary Bangladeshi and Indian Restaurant

Elachi Contemporary Bangladeshi and Indian Restaurant

location

Address

16 Arden Oak Road, Birmingham, West Midlands, B263LX ,

phone

Phone

01217222202

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
16 Arden Oak Road, Birmingham, West Midlands, B263LX ,
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