Edward Johnson Otley in Otley Menu

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Edward Johnson Otley in Otley has no menu available, but can choose from many other options such as Quatro Formaggi (V) or Meatball Supreme from Tariqs Indian Cuisine. Rollette Cafe offers many options including Capri Sun and Lucozade. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Vanilla Baked Cheesecake (V) and Chocolate Orange Cake (VE) from . Stew & Oyster offers The Aagrah and Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad..

Nearby Sample Menus

Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
A selection of imaginative chutneys and relishes £1.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90

- GARLIC MUSHROOMS £2.30
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
- KING PRAWN £6.45
tarka daal lentils tempered with onions, spices and fried garlic £2.20
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- CHICKEN / PRAWN / MEAT £5.60
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20

Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Special Mix (Seekh, Shami, Samosa, Onion Bhaji, Mushroom Pakora, Chicken Pakora) £4.50
Prawn £6.00
Korma, cooked with coconut & fresh cream (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Nuggets £4.00
Mango Chutney £0.80

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Seasonal vegetables, (see Blackboard) £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Potato wedges, spiced tomato relish £3.95
Garlic ciabatta £2.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of salad £1.95
Basket of bread £1.75

Kirin Ichiban (ABV 5%) 330ml £3.50
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Diet Coke 330ml £1.75