Durrants Club in Rickmansworth Menu

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Durrants Club in Rickmansworth has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. Vanchino's offers many options including Sprite and Fanta Orange. Wagamama includes a wide range like Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large). Mineral Water and Soft Drinks from . Lebanese Kitchen offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Bottled Water £1.90
Sauvignon Blanc delle Venezie £23.90
Coca-Cola £1.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Chocolate Torte with Amaretto Liqueur £6.00
Bianchi £10.50
- With mozzarella, onion and chilli.
Panna Cotte with Chocolate Sauce £5.00
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.

Fried Rice with Egg £3.20
- Contains Eggs. Vegetarian.
Fried Crispy Pancake Roll (2) £3.00
Curry Sauce £1.90
7up £1.00
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Sesame Prawn on Toast £5.00
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Pork with Cashew Nuts in Yellow Bean Sauce £5.20

Garlic Naan £2.40
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05
Garlic Chicken £5.75
Vegetable Rice £2.65
Puree (Thin deep fried bread) £1.00
Lamb Shank Jalfrazi (hot) £9.95
Vegetable £4.30
Balti Chilli Massala Chicken £6.30

Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Coca-Cola Zero (0.33L) £1.60
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Kashmiri Naan £3.25
- With honey.

Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Chilli £4.75
- Our own marinated pitted olives.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Croissant £2.95
- Served with choice of jam or marmalade.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.