Douglas Bader in Ipswich Menu

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Douglas Bader in Ipswich has no menu available, but can choose from many other options such as House Red Wine (75cl) (Alco) or House White Wine (75cl) (Alco) from The Selkirk Gurkha Restaurant and Bar. Taj Mahal offers many options including Lemonade (Bottle) and Diet Coca-Cola (Bottle). Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Papa John's and Pepsi Max Raspberry (Small).

Nearby Sample Menus

Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Seared scallops, roast artichoke & bacon salad £8
Cappuccino £2.30
Pot of tea for one £1.85
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Chicken liver parfait, blood orange & port marmalade £5.50

Cheesy Chips £2.95
Calamari - Served with a salad garnish £5.95
Tuna & mayonnaise £4.85
Steak & Blue Cheese £8.95
Beef Burger £6.75 / £4.95
Tea £1.65
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Whitebait - Served with a salad garnish £5.95

Diet Pepsi £1.00
Chicken Donner Meat & Chips £5.50
Relentless £1.50
Create Your Own Pizza £5.50
Potato Wedges £2.50
- Large southern fried.
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.
Larcazade £2.00
- 1 L.
Diet Coca Cola £1.00

Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Mixed leaf salad £3.95
Basket of bread £1.75

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Treacle Tart served with vanilla ice cream £5.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Courgette Frites £2.75