Dog and Gun Inn in Keighley Menu

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Dog and Gun Inn in Keighley has no menu available, but can choose from many other options such as Tempranillo-Cabernet Sauvignon or Sauvignon Blanc-Moscatel from Gringo's Salsa Mexicana. Stew and Oyster offers many options including Vanilla Baked Cheesecake (V) and Chocolate Orange Cake (VE). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Ginger Sachet and Soy Sauce Sachet from . Wasabi offers Aagrah and Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices..

Nearby Sample Menus

Chicken & Mushrooms £8.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Chilli Naan Naan topped with chillies. £2.50
Prawn £8.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90

chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
tarka daal lentils tempered with onions, spices and fried garlic £2.20
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
- CHICKEN / PRAWN / MEAT £5.60
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
keema pilau rice stir fried with savoury minced lamb £1.95
onion bhaji marinated deep fried onions £1.85

Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Onion Bhaji £2.00
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Mushroom £5.00
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00

Mini chocolate oranges £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Angel fish pie, buttered Savoy cabbage £12.95
Potato wedges, spiced tomato relish £3.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
7 Up 330ml £1.75
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.