Dog Inn in Woodbridge Menu

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Dog Inn in Woodbridge has no menu available, but can choose from many other options such as House Red Wine (75cl) (Alco) or House White Wine (75cl) (Alco) from The Selkirk Gurkha Restaurant and Bar. The Alex offers many options including Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys and Speciality tea - Earl Grey, Assam & various fruit teas. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . Edward's Bar offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Battered fish of the day, frites & crushed minted peas £mp
Americano regular £1.85 / large £2.15
Devilled whitebait, lemon mayo £5.50
Deben mussels in Madeira & sorrel velouté, frites £11
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Pear tarte tatin, mulled wine ice cream £6.50

Brie & Cranberry £5.65
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Mushrooms £1.95
Beans & Cheese £5.25
Cajun Chicken Salad £8.95
Cheesy Chips £2.95
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Brie & Bacon £5.95

Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Pepperoni Pizza £8.00
- Pepperoni.
Coleslaw £1.50
Lilt £1.00
- 0.33 L.
Pepperoni Pizza £10.00
- Pepperoni.
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Combination Kebab (4) £10.50
- Choose any 4 kebabs.

Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Seasonal vegetables, (see Blackboard) £2.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Rocket and parmesan salad £4.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Provencal tomato salad £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90