Derick Lawson in Pudsey Menu

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Derick Lawson in Pudsey has no menu available, but can choose from many other options such as Prosecco or Pink Pinot from Sukhothai Headingley. Pizza Panache offers many options including Still Water (500ml) and Rubicon Mango Can (330ml). Chunky Chicken includes a wide range like Simply Fruity or Tango. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Olive and Magners Cider 330ml.

Nearby Sample Menus

Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Mushroom Omelette £10.90
Lamb £7.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Mix Platter for 2 £9.90
Lamb Chops £12.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90

the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- KING PRAWN £6.85
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
red tamarind sauce a delicious tangy and spicy sauce £0.50

Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Keema Naan £2.20
Shami Kebab £2.00
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Turkish Kebab (Naan) £5.00
Chicken Tikka £2.50
Aloo Palak, potato & spinach £5.00

Mini Eccles cakes with Lancashire bomb cheese £3.25
Buttered new potatoes £2.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Garlic ciabatta £2.95
- choice of salad £1.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Sparkling Water 500ml £1.95
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.