Deli Brasserie in Banbury Menu

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Deli Brasserie in Banbury has no menu available, but can choose from many other options such as Ayran or Bottle of Water from Kebab Kid. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. itsu includes a wide range like orange press or veg press. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Turtle Bay Oxford and Koko Kanu Coconut Rum.

Nearby Sample Menus

Orange Cheesecake with a Pineapple Salsa £4.95
Grilled Chicken served with Chips or Vegetables £4.50
Basket of Bread £2.50
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Fish Goujons with Chips & Salad £4.95
Homemade Soup of the Day with Warm Bread £4.50
Bacon, Stilton & Cherry Tomato Sandwich £5.25

Massala Tea £1.95
CHAPPATI £1.40
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Johnny Walker Gold Label £6.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
Earl Gray Tea £1.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95

Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Extra toppings 90p
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Green Queen Olives £2.50
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Blueberry & white chocolate cheesecake £5.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Beef Stir-Fried with Chilli & Basil £10.50
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Beef Stir-Fried with Chilli £10.50
- Stir-fried with fresh chilli, onion, red and green pepper.
Crispy Spring Rolls w/ Chicken £5.95
- Crispy spring rolls filled with minced chicken, vermicelli, julienne cabbage, served with plum sauce.
Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.