Del Icious Bakery Bakery in Gravesend Menu

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Del Icious Bakery Bakery in Gravesend has no menu available, but can choose from many other options such as Strawberry Daiquiri or Mango And Lime Punch from Indian Princess. Wildwood offers many options including Presecco and Malbec. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Sevenoaks offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Roast Pork Szechuan Style £4.10
Special Chop Suey £4.20
Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
Beef Fried Rice £4.00
Mixed Vegetables Curry (Large Portion) £3.40
Mushrooms Fried Rice £3.70
Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
Barbecue Sauce £1.10

can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
- CHICKEN TIKKA / LAMB TIKKA £5.60
onion bhaji marinated deep fried onions £1.85
- CHICKEN TIKKA / LAMB TIKKA £5.60
plain rice steamed long grained basmati rice £1.40
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- KING PRAWN £6.45
madras a rich hot & sour dish -

Stir Fried Green Bean with Garlic Sauce -
*Kong-Po Chicken -
Roasted Pork Buns -
Spare Ribs in Black Bean Sauce -
Sesame Prawn on Toast -
Chicken Claw in Black Bean Sauce -
Crispy Aromatic Chicken -
Chicken Curry -

Stir Fried Noodles -
Egg Custard Buns -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
*King Prawn with Tomato Sauce -
Sirloin Beef -
Banoffee Gateau -
Chinese Roasted Pork with Honey -
King Prawn with Fresh Chilli Thai Style -

Baileys £2.25
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
Royal Salute £6.95
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JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95