Deeva Enterprises in Pudsey Menu

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Deeva Enterprises in Pudsey has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Rouge. Wok & Go offers many options including Water (500ml) and Sprite (500ml). Bubbleology includes a wide range like Soho Sling - Regular or Raspberry Mar-Tea-Ni - Regular. Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad from . The Aagrah offers Aroma and Chips.

Nearby Sample Menus

Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Spiced Poppadoms £0.80
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Mushroom Omelette £10.90
- Side £3.90 / Main £7.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Roast Chicken £11.90

tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
- VEGETABLE £3.90
onion bhaji marinated deep fried onions £1.85
set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
vindaloo very hot with black pepper, lemon & ginger -
- CHICKEN TIKKA / LAMB TIKKA £5.65
plain rice steamed long grained basmati rice £1.40
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50

Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50
2pcs chicken + Chips £2.80
Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Garlic ciabatta £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Angel fish pie, buttered Savoy cabbage £12.95
Seasonal vegetables, (see Blackboard) £2.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Spring Water 500ml £1.95
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.