Dart Inn in Burton-On-Trent Menu

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Dart Inn in Burton-On-Trent has no menu available, but can choose from many other options such as Diet Coke or Irn-Bru from Fat Cat Cafe Bar. Angelo's Fish Bar offers many options including Bottle Water and Sprite (Can). Sweet Retreat Burton includes a wide range like Mixed Ice Blast or Bubblegum Ice Blast. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers King Spice and Tango (Cans).

Nearby Sample Menus

Chardonnay: Veneto Revolani Medium £9.95
Sobzi Rogan Josh Mixed vegetables cooked with mild spices and garnished with a thick sauce consisting of tomatoes, onions and green peppers. £6.50
Balti Murgh or Gosth Jalfrezi (Chicken or Lamb) £7.95
Murgh Garlic Massala Barbecued chicken cooked in a special garlic sauce. £7.95
Pickle Tray for 2 £1.20
Tandoori Fish £9.50
Mineral Water (1.5l) £2.95
Coffee £1.50

Baked Beans £1.00
Chip Shop Curry Sauce £1.00
Cone of Chips with Sauce £2.00
Large Fish Cake £1.50
Potato Wedges £3.20
5 Slices of Garlic Bread £3.50
Double Cheese Burger with Salad and Sauce £3.80
¼ Cheese Burger with Salad and Sauce £5.00

Rogan Josh (Medium Hot) £5.50
- Medium spiced, cooked with tomatoes, onion & green pepper.
Mixed Kebab £2.95
- Chicken tikka, lamb tikka & seekh kebab.
Mango Chicken (Mild) £6.95
- Chicken cooked with sweet mango sauce, garnished with cream butter & a slice of mango. A mild creamy dish. Contains nuts.
Dopiaza (Medium Hot) £5.50
- Cooked with thick chopped onion & tomatoes, medium spiced & mild ground spices.
Puri £2.95
- Cooked with onions & blended with herbs & spices. Served with a shallow fried puri.
Tandoori Special Balti (Hot) £8.50
- Mixture of tandoori chicken, chicken tikka, lamb tikka, tandoori king prawns & seekh kebab cooked in a balti sauce.
Vindaloo (Extra Hot) £5.50
- Cooked in an extra hot sauce.
Bengal Chicken Chilli Masala (Hot) £7.50
- Tandoori chicken marinated in fresh ground herbs & spices barbecued in tandoori oven, cooked in spicy minced lamb topped with onions, pepper & green chillies.

Roasted Red Peppers £0.50
Conch Fritters - (pronounced Konk like Honk) Served with an island calypso dippingsauce £9.99
Bang Bang Shrimp - Tossed in a tangy sweet chili sauce £11.99
Braised Pork Shank - Falls off the bone in a mushroom demi-glace, served with roasted red potato and vegetable medley £18.99
Buffalo Chicken Salad - Crisp Romaine lettuce, red onion, tomato & chopped bacon, tossed with our famous bleu cheese dressing £12.99
Chicken Sandwiches - Grilled Chicken Club with avocado, bacon, and Swiss £12.99
Riverside’s Famous Onion Straws - (Enough to split) thinly sliced, and crispy fried served with a cajun dipping sauce £8.99
Rice £3.00

Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Green salad £1.95
Coronation chicken ciabatta £5.95
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
Seasonal vegetables £2.95