Danish Kitchen in York Menu

Danish Kitchen in York has no menu available, but can choose from many other options such as Fish Fingers & Chips or Chicken Tikka & Chips from Jinnah. Shabab Harrogate offers many options including Poppadom and Raita-e-Dahi. Devonshire Fell includes a wide range like Three Courses or Two Courses. Old Mout Apple & Passionfruit, New Zealand, 4.0% and Rekorderlig Strawberry & Lime, Sweden, 4.0% from . Foundry Project offers Cattlemen's Association and Pepsi 330ml.

Nearby Sample Menus

  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
  • Garlic roast tiger prawns £2.50
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Tuna £3.80
  • Scallop £4.80
  • Yasai Gyoza (5pcs) (V)(SO)(G)(S)(E)(C) £5.40
    • Fried vegetable dumplings.
  • Pork Katsu Curry Rice (SO) (G) (MK) £10.80
  • Sirloin Steak & Yuzi Egg on Fried Rice (SO) (G) (S) (E) £13.80
  • Califonia Roll (SO) (G) (M) (E) (F) £5.80
    • Crab meat sticks, tobiko, cucumber, avocado, mayonnaise.
  • Seabass Miso Yaki (SO) (G) (S) (F) £7.90
    • Grill seabass cooked in homemade miso sauce.
  • Lamb Chop (2pcs) (SO) (G) (S) (M) £8.90
    • Grilled lamb chop cooked in yakiniku sauce.
  • Peroni Gluten Free £4.50
    • A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • Still Water Small £2.50
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
    • Tartare sauce, mushy peas.
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Green Salad (VG) £3.50
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • DA-SH Water Cucumber £2.95
    • 330ml
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • Nitro Cold Brew Coffee by Crude £3.50
    • 200ml
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Diet Coke £2.75
    • 330ml
  • Vegetable Tempura £5.50
    • Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
Danish Kitchen

Danish Kitchen

location

Address

11 High Ousegate, York, North Yorkshire, YO18RZ ,

phone

Phone

01904637752

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
11 High Ousegate, York, North Yorkshire, YO18RZ ,
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