D Longfield in Otley Menu

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D Longfield in Otley has no menu available, but can choose from many other options such as orange press or veg press from itsu. Browns Restaurant offers many options including Three Courses and Two Courses. Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Apple Bottle and Orange Bottle from . Sound Bites offers Chino Latino and Red Knot Shiraz, Australia 14% (Red Wine).

Nearby Sample Menus

Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Saag Channa Balti £8.90
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50

bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
stuffed naan stuffed with spiced mixed vegetables £1.40
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
bhuna medium with onions, garlic & tomatoes -
tarka daal lentils tempered with onions, spices and fried garlic £2.20
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
dansak with pineapple, lentils, lemon juice & herbs -
- KING PRAWN £6.95

Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn Omlette £4.50
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Shami Kebab £2.00
Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50

Bowl of green olives, black provençale olives or mixed olives £2.95
Seasonal vegetables, (see Blackboard) £2.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Buttered new potatoes £2.25
Basket of bread £1.75
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Flapjack £2.95

Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.