Curry India in Woodbridge Menu

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Curry India in Woodbridge has no menu available, but can choose from many other options such as Rio or Capri Sun from Express Kebab. Bridge Cafe offers many options including Apple Cider and Stella Lager. Moss and Son The Bakers includes a wide range like Water or 7-up (0.33L). Sultan’s Delight and Sutlac from . Ottoman offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

Dressed roquette £2
Battered fish of the day, frites & crushed minted peas £mp
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Cappuccino £2.30
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Black forest trifle £6
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
served with organic, crusty bread -

Veggie Burger £6.95 / £4.95
Beans & Cheese £5.25
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Stilton & Ham £5.85
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Whitebait - Served with a salad garnish £5.95

Lucozade Cherry £2.00
- 1 L.
Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Chips in Pita & Salad £3.00
Create Your Own Pizza £9.00
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Pot of Chilli Peppers £1.50
Onion Rings £2.50
Hawaiian Pizza £5.50
- Ham & pineapple.

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- choice of salad £1.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Basket of bread £1.75
Rocket and parmesan salad £4.50
Basket of bread £1.75
Garlic ciabatta £2.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Courgette Frites £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Provencale – Served with gambas tomato & basil sauce £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25