Crown Inn in Helston Menu

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Crown Inn in Helston has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Cheese Burger £2.00
Chicken Shish + Doner Mix £10.90
Hawaiian £7.99
- Ham and pineapple.
Hot Wings £3.50
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Water £1.00
Onion Rings £2.80
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.

Burger in Batter £3.00
Cornish Crab Cakes £2.50
Double Sausage & Chips £5.00
Saveloy & Chips £5.00
Chicken Nuggets & Chips (Large) £6.00
Roll & Butter £1.00
Plaice £7.00
Onion Rings (6 Pieces) £2.50

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Chips £3.50
Gargonelli with pesto £8.95
Cheesy Chips £4.50
Gargonelli with pancetta £8.95
Sliced Pork & Local Apple Chutney £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Bacon & Egg £4.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A