Cragg Lee Fisheries in Wakefield Menu

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Cragg Lee Fisheries in Wakefield has no menu available, but can choose from many other options such as orange press or veg press from itsu. My Thai Leeds offers many options including Coke and Diet Coke. Blue Sky includes a wide range like Khao Pad Pak or Pad See Aew Pak. Fresh Juice and Rose Lemonade from . Iris offers Bedford Arms and Warm Prime Roast Beef, Onions & Mushrooms.

Nearby Sample Menus

Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Naan A classic asian bread cooked in the tandoor. £1.80
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Roast Chicken £11.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Aroma Mix Special £10.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50

tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
- CHICKEN / PRAWN / MEAT £4.65
- VEGETABLE £4.40
fried rice £1.60
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20

Chicken Tikka £2.50
Aloo Gobi, potato & cauliflower £5.00
Garlic Naan £2.00
Chips £1.00
Meat £5.50
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50
Garlic Burger (Single/Double) £3.00/£3.50
Lamb Tikka £2.50

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- choice of salad £1.95
Basket of bread £1.75
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Rocket and parmesan salad £4.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
7 Up 330ml £1.75
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Kirin Ichiban (ABV 5%) 330ml £3.50