Country Pies in Ipswich Menu

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Country Pies in Ipswich has no menu available, but can choose from many other options such as Skinny Fries or Sweet Potato Fries from Keo Bar Bistro. New Morley's offers many options including Bottle and Can. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut Uk offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

House green salad or crushed minted peas £3 each
Provencal fish stew, sour dough bread & rouille £ 11
Slow roast pork with beetroot salad £6.50
Roast cashews & almonds £3.25
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Hot Chocolate £2.30
Dressed roquette £2
Hazelnut praline crème brulee £5

Double your burger £1.50
Cheddar, Brie, Stilton Ploughmans £8.45
Ham & Cheddar £4.85
Coleslaw £0.95
Cappuccino £2.35
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Double Espresso £2.15
Liqueur Coffee £4.10

Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Garlic Pizza Bread with Cheese £4.00
Chips in Pita & Salad £3.00
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Quarter Pounder Chicken Fillet Burger £3.20
Relentless Passion Punch £1.50

Angel fish pie, buttered Savoy cabbage £12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

French Beans £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Mussels cooked in white wine, cream and garlic sauce £6.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Provencal tomato salad £2.75
Provencale – Served with gambas tomato & basil sauce £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75