Cosmo Royale in Hastings Menu

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Gourmet Platter For Two £10.00
- Prawn toast, chicken wings, vegetarian spring rolls, crispy seaweed, spare ribs & satay chicken.
Special Dim Sum Platter For Two £12.00
- Crystal prawn dumplings "hau gau", grilled chicken dumpling, prawn & pork dumplings 'siu mai', vegetarian dumplings.
Grilled Pork Dumpling (4) £4.00
Crystal Prawn Dumplings 'Ha Gau' (4) £4.00
Grilled Chicken Dumplings (4) £4.00
Vegetarian Dumplings (4) (V) £3.50
Prawn & Pork Dumplings "Siu Mai" (4) £4.00
Roast Pork "Char Siu Bun" (2) £4.50
Crispy Seaweed (V) £4.00
Crispy Spring Rolls (6) £4.00
- Filled with mashed mixed vegetables.
Vietnamese Spring Rolls (4) (V) £4.00
- Crispy spring rolls filled with cauliflower, carrot, vermicelli.
Crispy Duck Rolls (4) £6.00
- Crispy spring rolls filled with shredded duck, carrot, hoisin sauce & spring onion.
Grilled Satay Chicken on Skewer (4) £6.50
- Grilled marinated satay chicken on skewer served with satay sauce. Contains peanuts.
Sesame Prawn on Toast (4) £5.00
- Mashed fresh prawn spread over bread coated with sesame seeds deep fried until golden brown. Contains sesame seeds.
Fried Chicken Wings with Salt & Pepper (Hot) £6.50
- Lightly wok fried in spicy salt, chilli & garlic.
Fried Ribs with Salt & Pepper (Hot) £7.50
- Lightly wok fried in spicy salt, chilli & garlic.
Fried Squid with Salt & Pepper (Hot) £8.00
- Lightly wok fried in spicy salt, chilli & garlic.
Fried King Prawns with Salt & Pepper (Hot) £8.00
- Lightly wok fried in spicy salt, chilli & garlic.
Fried Chips with Salt & Pepper (Hot) (V) £4.00
- Lightly wok fried in spicy salt, chilli & garlic.
Chips (V) £3.00
Prawn Crackers £2.00
Crispy Aromatic Duck £10.50
- Served with pancakes, hoisin sauce, cucumber & spring onion,
Crispy Vegetarian Duck (V) £8.50
- Served with pancakes, hoisin cucumber & spring onion.

Dry Hot Pot £20.00
- Dry hot pot with ox tripe, sliced seasonal fish, king prawns, squid, pigs intestine, pork brisket, fungus, lotus, bamboo shoot, dried tofu strip with garlic sauce & Sichuan peppercorns.
Ox Tripe & Vegetables (Hot) £20.00
- Served pig blood, ox tripe, pig's intestine, pork brisket, squid, fungus, lotus, bamboo shoot, deep fried tofu, bean sprouts with Chinese doubanjiang, garlic sauce & Sichuan peppercorns.
Grilled Fish (Hot) £18.00
- Grilled fish with whole fresh fish, fungus, lotus, bamboo shoot, deep fried tofu, bean sprouts & garlic sauce made with Chinese doubanjiang garlic sauce & Sichuan. Contains peanuts.
Sliced Seasonal Fish & Vegetable (Hot) £16.00
- Boiled with Sichuan style oil. Sliced seasonal fish, fungus, lotus, bamboo shoot, deep fried tofu, bean sprouts, dried chilli & Sichuan style oil.
Pork Slices & Vegetable (Hot) £12.50
- Boiled with Sichuan style oil. Pork slices,, fungus, lotus, bamboo shoot, deep fried tofu, bean sprouts, dried chilli & Sichuan style oil
Beef Slices & Vegetable (Hot) £12.50
- Boiled with Sichuan style oil. Beef slices, fungus, lotus, bamboo shoot, deep fried tofu, bean sprouts, dried chilli & Sichuan style oil.

Dry Wok King Prawns £10.50
- Stir fried marinated king prawns with fresh garlic, chilli & celery in spicy Sichuan sauce.
Dry Wok Squid Tentacles £10.50
- Stir fried marinated squid tentacles with fresh garlic, chilli & celery in spicy Sichuan sauce.
Dry Wok Lotus Roots £8.50
- Stir fried marinated lotus roots with fresh garlic, chilli, celery & spicy Sichuan sauce.

Steamed Sea Bass £16.50
- With ginger & spring onions.
Fresh Deep Sea Large Scallop in Shell £12.00
- With glass noodles.
Mussels with Black Bean Sauce (Hot) £8.50
- Mussels stir fried with black bean sauce, garlic & pepper.
Sweet & Sour King Prawn £5.00
- Slightly battered king prawn deep fried & stir fried with pepper & pineapple served in sweet & sour sauce.
King Prawn with Sichuan Style £8.00
- King prawn stir fried with peppercorn & Chinese special selection of herbs.

Black Cloud Ear Fungus (Hot) (V) £5.50
- Black cloud ear fungus with fresh coriander, garllic, chilli & sichuan pepper oil.
Crushed Cucumber in Garlic Sauce (V) £5.50
- Cucumber in special garlic sauce.
Five Spiced Chilli (Hot) £8.50
- Chilli & celery in spicy Sichuan sauce.
Beef with Dry Chilli (Hot) £8.50
- Chilli & celery in spicy Sichuan sauce.

Beef with Black Bean Sauce & Chilli (Hot) £7.50
- Beef stir fried with black bean sauce, garlic & pepper.
Beef with Black Pepper Sauce £7.50
- Beef stir fried with black pepper sauce, garlic & pepper.
Beef with Sichuan Style £7.50
- Beef stir fried with peppercorn & Chinese special selection herbs.
Beef with Mushroom £7.50
- Beef stir fried with mushroom, garlic & pepper.
Crispy Shredded Beef in Chilli (Hot) £7.50
- The original shredded beef, crispy, slightly sweet & spicy.

Chicken with Black Bean Sauce (Hot) £7.50
- Chicken stir fried with black bean sauce, garlic & pepper.
Chicken with Sichuan Style £7.50
- Chicken stir fried with peppercorn & Chinese special selection of herbs.
Kung Po Chicken Sichuan Style (Hot) £7.50
- Chicken stir fried with bamboo shoot, cashew nuts, sweet & spicy. Contains peanuts.
Sweet & Sour Chicken £7.50
- Slightly battered chicken deep fried & stir fried with pepper & pineapple served in sweet & sour sauce.
Chicken with Mushroom £7.50
- Chicken stir fried with mushroom, garlic & pepper.
Lemon Chicken £7.50
- Slightly battered chicken served with lemon sauce.
Mouth-watering Sichuan Boneless Chicken (Hot) £9.50
- Tender pieces of sliced corn-fed chicken served with shredded bamboo shoots with a tingling spicy sauce. Contains sesame seeds.
Chongging Deep Fried Dice Chicken with Dry Chilli (Hot) £9.50
- Stir fried tender chicken pieces with dried hot red chillies, garlic, Sichuan peppercorns & red chilli oil, until spicy & fragrant. Contains peanuts.

Fried Shredded Pork in Sea Spice Sauce (Hot) £7.50
- This is on the 23 flavors of Sichuan the blend of spices used in the type of flavouring is based on the flavouring used in fish dishes giving it the name (fish flavouring) a blend of pickled red chillies, garlic, cloud ears & Sichuan chilli bean paste in a salty, sweet, sour & spicy sauce (there is no fish in this dish).
Sweet & Sour Pork £7.50
- Slightly battered pork deep fried & stir fried with pepper & pineapple served in sweet & sour sauce.
Classic "Double Cooked" Pork Belly (Hot) £7.50
- Marinated & deep fried then slow cooked in yellow bean sauce.
Pork Belly Marinade in Mum's Recipes £9.50
- Braised pork with preserved vegetables in hot pot.
Braised Pork £9.50
- With preserved vegetables in hot pot.
Braised Pork Hock in Soy Sauce (Hot) £7.00
- This dish dates back about 900 years to the Song dynasty, slow cooked braised in Sichuan chilli bean sauce.
Roast Pork (Hot) £7.50
- With sweet & chilli sauce.

Pak Choy (V) £8.00
Choy Sum (V) £8.00
Morning Glory (V) £8.00
Stir Fried Mixed Vegetables (V) £6.00

King Prawns Fried Rice £7.50
Special Fried Rice £7.00
Chicken Fried Rice £7.00
Egg Fried Rice (V) £4.00
Plain Steamed Rice (V) £3.00

Mixed Seafood Ho-Fun £9.00
- Dried fried flat noodles with prawns, scallops, squid & soya sauce.
Beef Ho Fun £8.00
- Dried fried flat noodles with beef, bean sprouts & soya sauce.
King Prawn Chow £8.00
- Stir fried noodles with chicken, pork, shrimp, bean sprouts & spring onion.
Special Chow Mein £8.00
- Stir fried with bean sprouts & spring onion.
Shredded Chicken Chow Mein £7.50
- Stir fried noodles with chicken, bean sprouts & spring onion,
Chow Mein (V) £5.00
- Stir fried noodles with bean sprouts.

Chicken & Sweetcorn Soup (Hot) £4.50
- Creamed sweetcorn with chicken meat.
Tom Yum Seafood Soup (Hot) £5.00
- Spicy & sour soup served with mushroom, tomatoes, chilli & mixed seafood.
Bean Curd & Seafood Soup £5.00
- Mixed seafood with vegetable & bean curd soup.
"Szechuan" Hot & Sour Soup (Hot) £4.50
- Shredded roast pork, chicken, shrimps, mushrooms, bamboo shoots in chilli & vinegar soup base.

Hoisin Sauce £2.00
Peking Sauce £2.00
Satay Sauce £2.00
- Contains peanuts.
Sweet & Sour Sauce £2.00
Pancakes for Crispy Duck £2.00

Peking Set Meal (For Two Persons) £37.60
- Starter - gourmet platter. Second Course - crispy aromatic duck. Main course - chicken with black bean sauce. Crispy shredded beef. Stir fried mixed vegetables. Special fried rice. Dessert - toffee apple.
Seafood Set Meal £47.60
- Starter - gourmet platter. Second course - steamed sea bass with ginger & spring onion. Main course - king prawns with sweet & sour Cantonese style. Mussels with black bean sauce. Stir fried mixed vegetables. Shrimps fried rice. Dessert - toffee apple.

Coca-Cola, 0.33L £1.00
Diet Coca-Cola, 0.33L £1.00

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Feusli Pasta bound in a cheese sauce £5.25
Half Pint of Prawns with Warm Bread £6.50
Mussels Indian - Mild Korma and Cream -
Grilled Whole Plaice dressed in lemon and parsley butter £12.95
Vegetables £2.95
Mussels Portuguese - Port & Tomato Sauce -
Smoked Ham £5.25
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95

Set E for 2 Persons £35.00
- Prawn crackers, aromatic crispy duck, sweet & sour king prawns (Hong Kong style), chicken with cashew nuts, sirloin beef with mushrooms & special fried rice.
Mixed Seafood Soup £4.50
Aromatic Chicken Wings £6.00
King Prawns with Tomato £9.50
Beef with Mixed Vegetables £11.90
Sirloin Beef Curry £11.90
Won Ton Soup £4.50
Fried Bamboo Shoots & Water Chestnuts £6.50

TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.