Corinne's Artisan Cakes in Keighley Menu

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Corinne's Artisan Cakes in Keighley has no menu available, but can choose from many other options such as Mayonnaise or Ketchup from Allied Leisure. Steaks and Shakes Takeaway offers many options including Mineral Water and Rubicon (330ml). The Three Acres includes a wide range like Asian Vegetable Platter – Spiced Vegetable Samosa, Mushroom & Onion Bhaji & Lentil Daal or Potato Gnocchi – Caramalised Spinach & Potato Gnocchi (Quattro Formaggio), Four Cheese Sauce. Tea and Sweet Lassi from . Zayka Food Bar offers Browns Restaurant and Three Courses.

Nearby Sample Menus

Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Garlic Naan Naan topped with garlic. £2.50
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Saag Punjabi £8.90
Chicken £7.90

- CHICKEN TIKKA / LAMB TIKKA £5.95
- CHICKEN / PRAWN / MEAT £4.80
- VEGETABLE £4.40
- KING PRAWN £6.45
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- VEGETABLE. £4.10
egg fried rice stir fried with eggs and light spices £1.95
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50

Family Pack £7.00
Rogan Josh (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Bombay Potato £5.00
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Seasonal vegetables, (see Blackboard) £2.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.