Cock Inn in Bishop's Stortford Menu

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Cock Inn in Bishop's Stortford has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Sprinkles Gelato offers many options including Sparkling Water 330ml and Still Water 330ml. Bar Amigo includes a wide range like Red Bull or J20. Oreo Milkshake and Biscoff Lotus Milkshake from . The Meating Room offers Kebabish Restaurant Takeaway and Water 0.5L.

Nearby Sample Menus

Prosecco Brut £26.90
San Pellegrino £1.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Pinot Grigio delle Venezie £19.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Tomato Salad £6.50
- With red onion.
Fresh Garlic Bread £5.00
Bianchi £10.50
- With mozzarella, onion and chilli.

Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Special Red Curry £6.50
- Spicy.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Beef with Tomato £5.20
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Chicken with Bamboo Shoot and Chinese Mushroom £5.20
Shrimp Fried Rice £4.50
- Contains Eggs.
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.

Mixed Vegetable Bhajee £2.30
King Prawn £8.50
Mixed Vegetable Curry £2.30
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Chicken Tikka £5.50

Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
Courgette Bhajee £4.30
Korai King Prawn (Medium) £11.95
- Cooked in a richly spiced sauce with peppers, tomato & onion.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Cauliflower Bhajee £4.25
Balti Naan £3.25

Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Lounza £4.95
- Grilled smoked pork loin.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Pear £2.75
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Freshly Squeezed OJ £3.75