Circle Noodles in Hitchin Menu

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Circle Noodles in Hitchin has no menu available, but can choose from many other options such as Prosecco Di Maria (20cl) or Pinot Rose Di Maria (20cl) from Chandini Restaurant. Harpers Kebab offers many options including Hardys and Eco Falls. Al Fresco includes a wide range like Rocket and Spinach Salad with Parmesan or Zucchine Fritte (Courgette Fritters). Sparkling Water and Still Water from . Mint offers Mazza Indian Restaurant and Raita (M).

Nearby Sample Menus

Bottled Peroni £3.50
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Verdicchio del Castelli di Jesi Classico £21.90
Nero d’Avola £20.90
Gavi di Gavi ‘La Piacentina’ £25.95
Dark Chocolate Mousse £5.00
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Beef with Oyster Sauce £5.20
Chicken with Mixed Vegetables £5.20
S2 Meal for Two £10.50
- Mini spring roll, sweet and sour chicken, egg fried rice (Contains Eggs) and a can of soft drink.
King Prawn in Hot Sesame Sauce £6.70
- Spicy.
Special Fried Rice £4.60
- Contains Eggs.
Squid with Green Pepper and Black Bean Sauce £6.70
- Spicy.
Fried Crispy Seaweed with Grated Scallop £4.00

Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Chicken £4.55
Meat £5.50
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Mixed Vegetable Curry £2.30
Raitha cucumber or onion £1.25
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Chapatti (Thin dough bread) £0.85

Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Coca-Cola Zero (0.33L) £1.60
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Keema Naan £3.25
- Spicy lamb filling.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.

Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Halloumi Fries £4.95
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.