Cibo Restaurant in Didcot Menu

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Cibo Restaurant in Didcot has no menu available, but can choose from many other options such as Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl from Turtle Bay Oxford. Shiraz offers many options including Casablanca Moroccan Lager 330ml and LB Lebanese Beer 330ml. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Cuvee Rose Laurent Perrier and Moet and Chandon Brut from . Jaipur Restaurant offers Sojo and Tomato & Egg Rice.

Nearby Sample Menus

Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Chilli Con Carne with Rice & Sour Cream £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95

Glenfiddich Single Malt £2.50
- JEERA (CUMIN) £2.95
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
CHAPPATI £1.40
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
Jack Daniel £2.25
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95

Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Soup of the Day (V) - with bread and butter £4.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Banderillas - marinated olives wrapped in anchovy fillets £3.95
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Free Range Egg Mayonnaise and Cress (V) £4.95

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Home made sorbets £4.50
Provencale – Served with gambas tomato & basil sauce £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencal tomato salad £2.75

Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
£7.95
Coconut Rice £3.95
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Pork Red Curry £10.50
- Pork Curry with red curry paste, mixed vegetables and coconut milk.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.