Chung Ying Garden in Birmingham Menu

Chung Ying Garden in Birmingham has no menu available, but can choose from many other options such as Quate Daal or Dal Lumbini (VG) from Jojolapa. Byzantium offers many options including Portal D'Ouoro, Portugal (Bottle) and Montepulciano D'Abruzzo, Italy (Bottle). Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Thanda Garam and Choice of Ice-Creams from . The Jiyaan offers Milan Sweets & Savouries and Volvic Still Water 50cl (Bottle).

Nearby Sample Menus

  • Knafe (N) (Nut-Free Option Available) £5.95
    • Sweet cheese and vermicelli dessert served hot, topped with syrup and vanilla ice cream. A pistachio nut topping is available upon request.
  • Damascena Breakfast Meze (V) (S) (Make Me VE/GF) £11.95
    • Crisp falafel balls, choice of dip (see dips), choice of fuul (see fuuls), juz-muz served with 2 flatbreads.
  • Spiced Chai Latte £2.95
    • Dairy-free option available and vanilla flavour.
  • Appetizer £2.20
  • Caffe Latte £2.25
    • Shot of espresso topped with steamed milk.
  • Tabula (VE) £4.45
    • Loaded with parsley, bulgur wheat, fresh cucumbers and tomatoes; complimented by a tangy herb dressing.
  • Fresh Mint Green Tea (Regular) £3.25
    • Fresh mint leaves and green tea brewed in hot water.
  • Fatt'eh (N) (SE) (Make Me GF) (Nut-Free Option Available) £5.95
    • Lamb mince and pine nuts piled on top of crispy flatbread, croutons, chickpeas, tahina yoghurt sauce, garlic, ghee and lemon. Served with a flatbread.
  • Chiili Cheese Nuggets (10 pcs) £1.99
  • Crispy Coated Garlic Mushrooms £2.25
  • Chilli Chicken Style Burger [Soya Chicken Burger, Chilli Relish,Jalpenos,Cheese and Salad] £2.25
  • Vegetarian Supreme - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Dry Herbs Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Cheesy Fries with Beans [Regular] 50p Per extra topping £1.75
  • Mr Singhs 1/2 Pounder - 2 Stacked 13oz Burgers with Double Cheese Relish Salad and Cheese £3.00
  • Veggie Burger [ Vegetable Burger with Cheese and Salad] £2.25
  • Thai Sweet Chilli Wrap - Tortilla Wrap, Chicken Style Nuggets, Cucumber, Lettuce,Onions, Thai Sweet Chilli Sauce £3.49
  • Lamb Sookha Bhuna £7.95
    • A tasty lamb dish perfectly spiced and well balanced cooked with cardamom and fresh coriander Pavs favourite.
  • Slow Cooked Lamb Chops in Spicy Gravy £6.75
    • Tender lamb chops in red pepper sauce, stewed in fresh ginger and black pepper together with fresh herbs. An absolute change from the old favourites.
  • Salmon Ka Jhool £9.95
    • A famous Bengal speciality. Pan fried salmon steaks simmered in freshly ground spices, dill and a caramelised garlic sauce.
  • Masala Fish Bites £3.50
  • Chicken Tikka Biryani £8.95
  • Stuffed Peppers £3.75
    • Whole pepper baked in the tandoor and stuffed with vegetables.
  • Keema Naan with Cheese and Garlic £2.95
    • Minced lamb.
  • Fresh Salad £2.95
  • 22. Fried Potato, Green Pepper & Aubergine in soy sauce £8.30
    • fried diced potato, diced aubergine, diced green and red bell pepper;salty fresh flavour
  • 30. Dumplings £7.30
    • boiled dumplings with minced pork, scallion/spring onion, ginger and cabbage as filling
  • 31. Sezchuan Style Dan Dan Noodles £7.60
    • noodles are hand made from flour, cut slim and thin, then boiled and topped with stir fired pork mince. the topping also contains nuts and sesame seeds, which is fragrant and full of flavor, a little bit salty and spicy.
  • 5. Sweet & Sour Sea Bass with Crispy Coating £14.50
    • deep fried whole sea bass, peas; sweet-sour flavor
  • 28. Salted egg yolk with baked pumpkin £9.30
    • baked pumkin with diced green and red bell pepper, salted duck egg yolk; salty fresh flavour
  • 32. Stir-Fried Noodles with Shredded Pork £7.60
    • stir fried noodles with shredded pok, bean sprouts, schredded green and red bell pepper, shredded onion
  • 8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
    • fried sliced lamb, scallion/spring onion; sweet and salty flavour
  • 51. JDB Chinese herbal tea £2.50
    • 330ml can
  • glass bottle (requires bottle opener) £2.80
  • NEW Leggera Padana (V) £11.60
    • Under 600 calories. Goat's cheese, caramelised onion, spinach, red onion, tomato and garlic oil. Vegan option available. The price of this pizza includes a discretionary 25p donation to Macmillan Cancer Support
  • Diavolo £12.25
    • Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers.
  • Leggera Peperonata (V) (Ve) (GF) Under 600 calories £11.25
    • Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
  • NEW Funghi Di Bosco (V) £11.75
    • Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese
  • NEW Leggera Margherita (V) £11.60
    • Under 600 calories. Mozzarella and tomato. Vegan option available
  • NEW Leggera Vegan Margherita (Ve) (VG) £11.60
    • Under 600 calories. Vegan mozzarella alternative and tomato
  • Marinated Olives (V) (Ve) (GF) (VG) £2.50
    • Marinated green olives with garlic cloves and pink peppercorns.
  • Spanish Beef Strips £9.00
    • Tender beef strips, asparagus and pimientos in a blue cheese sauce.
  • Piquillo Peppers with Bacalao £9.00
    • Piquillo peppers stuffed with Bacalao (Salt Cod) and potatoes served with saffron aioli.
  • Croquetas £7.00
    • Cheese, onion and spinach italian croquettes served with onion jam and alioli. V.
  • Mkaouara £8.50
    • Moroccan beef meat balls in a zesty tomato, chillies and green peppers sauce.
  • Garlic Flatbread £3.80
    • Our Mediterranean flatbread, grilled and served with lemon and garlic olive oil and oregano. V.
  • Tagine £9.00
    • Slow-cooked Morrocan chicken tagine with apricot, ginger and cumin.
  • Bodegas Borsao Garnacha, Campo de Borja, Spain (Bottle) £17.75
    • Juicy brambly fruit and fresh redcurrants dominate this generous easy drinking wine. Soft tannins, good acidity and a hint of spiciness round the palate.
  • Little Mezze £6.50
    • Courgette fritters served with tzatziki, humous and pomegranate. V.
  • Classical Moules Mariniere Or Moules with wholegrain mustard, cream and tarragon £6.50
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Peppercorn sauce £1.95
  • Baked rustic breads with roast garlic. £2.95
  • 16oz Shorthorn T-Bone £17.95
  • 30oz Shorthorn Porter House Steak for two to share! £32.50
  • Mushroom & Garlic sauce £1.95
  • 30oz Aberdeen Angus Rump on the bone for two to share £27.95
  • Chicken Chaat Puree (d) (g) £2.95
    • Succulent pieces of chicken spiced up chaat masala. Served with puree bread.
  • Chicken Tikka Main (d) £5.95
  • Egg Fried Rice (e) £2.50
  • Jal Jul Fish (d) £7.95
    • Fish grilled in garlic & spices cooked in Bangladeshi home style recipe (may contain traces of bone).
  • Vegetable Pathia (d) (n) £4.95
    • A hot, sweet & sour dish with a tomato & fresh herb base.
  • Boiled Rice £1.70
  • Cheese Omelette & Chips (e) £5.50
    • Served with salad.
  • Jafa Tandoori Masala (d) (n) £6.95
    • Creamy, mild tandoori chicken in a butter cream, pistachio, almond & coconut sauce.
  • Chicken Tikka Makhani £11.95
    • Grilled chicken pieces off the bone cooked in a sweet buttery gravy with almonds and garnished with cashew nuts
  • Haash Shashlik £13.95
    • Marinated duck pieces grilled in the tandoor with capsicum , tomato and onions
  • Bhuna £9.95
    • Moist offering prepared with peppers and fresh tomatoes
  • Mushroom Bhaji £6.25
    • Fresh mushrooms cooked with fresh onions, herbs and spices
  • Machli Tikka £6.95
    • Pink salmon matured m a rich spicy marinade then roasted in the tandoor
  • The Executive Banquet (Per Person) £36.95
    • Comes with poppadoms. A portion of each dish will be served.
  • Saag Paneer £6.25
    • Creamed spinach and indian cottage cheese cooked with cumin and garlic
  • Seabass Khazana (Served with Steamed Rice) £15.95
    • Fillets of seabass, marinated with various spices then pan-fried with herbs and served on a bed of creamed vegetables consisting of paprika, onions and tomatoes
  • Eggs Florentine Bloomer N/A
  • Chicken Avocado N/A
  • Chicken Sesame Sushi Wrap N/A
  • Pure Pret Still - Green Tea & Peach N/A
  • Sea Salted Dark Chocolate Bar N/A
  • Chocolate Croissant N/A
  • Free-Range Egg Mayo N/A
  • Apple Juice N/A
  • Seafood & Vegetable DimSum £3.50
  • Thai Spiced chicken and sweet potato £4.50
  • Veggie Oodles £3.50
  • Crispy Duck Rolls £3.50
  • Vietnamese Prawn Crackers £1
  • QuackQuack Oodles (Duck) £3.50
  • Veggie Rice £3.50
  • Vegetable Spring Rolls £3.50
  • Ha.Shish £10.95
    • Fine cut lettuce, red onions, tomatoes & peppers topped with two lamb koftes, grilled chicken breast fillet & thick sliced lamb doner smothered in garlic mayo & chimichurri.
  • Hulk Smash £7.45
    • Lettuce, tomato & jalapenos with grilled chicken breast fillet topped with melted cheddar cheese, deep fried mushrooms with a spread of garlic mayo & jerk sauce.
  • The Boss (Readymade Patties) £7.95
    • Lettuce, tomato, caramelised onions & gherkins topped with four slim beef patties with melted cheddar cheese dressed in chipotle sauce & our special Big Man’s sauce.
  • Ben & Jerry's Ice Cream 500ml £4.75
    • Choice of cookie dough, caramel chew chew, half baked, or fudge brownie.
  • Steak Chips £2.45
    • V.
  • Chicken Fillet Burger £3.45
    • Fresh lettuce topped with chicken breast fillet with SFC original secret recipe smothered in mayo.
  • Deep and Creamy Cheesecale £3.75
    • Classic New York baked cheesecake with strawberry syrup.
  • Bird Man £6.45
    • Grilled chicken strips with lettuce, red onions, tomatoes & peppers smothered in a mild tangy salsa & mayo.
  • Sea Salt Popcorn V, Vg, Gf
    • Popped butterfly corn, lightly sprinkled with sea salt.
  • Roasted Butternut & Balsamic Red Onion Tartlet V
    • Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Fajitas - Choose from sizzling vegetables, chicken, steak or all three with salsa, sour cream, guacamole and grated cheese served with warm tortillas to wrap them up in. Veg: £10.00, Chicken: £12.50, Steak/Combo: £12.95
  • Nachos - freshly fried tortillas served with salsa, guacamole, sour cream and cheese (v) £4.50
  • BBQ salmon fillet - A fresh salmon fillet marinaded in our sweet honey BBQ sauce served with hand cut spicy chips and tomato pickle. £13.95
  • Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
  • Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
  • Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
  • Cajun southern fried fish - A sustainable cut of fresh white fish coated in a Cajun spices served with hand cut spicy fries and tomato pickle. £12.95
  • Warm chocolate brownie, served with Vanilla ice-cream N/A
  • Potato Wedges £1.09
    • 4 slices of potato wedges coated in Big John's secret recipe.
  • Chocolate Fudge Cake Slice £2.49
    • A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge.
  • Heinz Squeeze Me Ketchup £0.30
    • 4oz tub.
  • Lamb Doner Wrap £3.69
    • Doner meat served with a hot spicy sauce and mixed leaf salad in a griddled tortilla wrap.
  • Onion Rings £1.09
    • Onion rings battered in crispy batter and cooked to perfection. Ideal accompaniment to fish 'n' chips.
  • Big John's Cheese Burger £2.99
    • A delicious layer of beef served with a slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
  • Garlic Mayo Dip £0.50
    • 4oz tub.
  • Chicken Nuggets Box £5.49
    • 20 Pieces of Chicken Nuggets.
Chung Ying Garden

Chung Ying Garden

location

Address

Unit 6 17 Thorp Street, Birmingham, West Midlands, B54AT ,

phone

Phone

01216225860

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 6 17 Thorp Street, Birmingham, West Midlands, B54AT ,
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