Chicken Express in Hertford Menu

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Chicken Express in Hertford has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Taste Of India includes a wide range like Water or J20 (Apple and Mango). Birra Moretti (4.6% AVB) and Peroni Nastro Azzurro (5.1 AVB) (330ml) from . The Yard Pizzeria offers Chandini Restaurant and Prosecco Di Maria (20cl).

Nearby Sample Menus

Bianchi £10.50
- With mozzarella, onion and chilli.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Sauvignon Blanc delle Venezie £23.90

Sea Spiced Pork £5.20
- Spicy.
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.
SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
Shrimp Fried Rice £4.50
- Contains Eggs.
Pork Dumpling (4) £4.80
Szechuan Squid £6.70
- Spicy.

Green Bean Bhajee £2.30
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
Lamb Shank Anakali in special medium or hot spices £9.95
Chicken £4.25
Stuffed Parata (Stuffed with spiced vegetables) £2.05
Cauliflower Bhajee / Bindi Bhajee £2.30
Chicken Bhar Delight £5.65
Keema Rice £3.15

Naan Bread £2.50
- Leavened bread.
Balti (Medium) £8.75
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
King Prawn Balti (Medium) £11.95
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.

Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Lounza £4.95
- Grilled smoked pork loin.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.