Cantonese Kitchen Takeaway in Burton-On-Trent Menu -

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Cantonese Kitchen Takeaway in Burton-On-Trent has no menu available, but can choose from many other options such as Tango (Cans) or Rubicorn (Cans) from King Spice. Anglesey Arms offers many options including Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop. Zazaz Indian Restaurant includes a wide range like Diet Coke or Coke. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Slices Stafford and Bottled Water.

Nearby Sample Menus

Murgh Shashlick Tender diced chicken or lamb, marinated in mild spices & herbs, grilled in a tandoori with tomatoes, onions, fresh green pepper. £9.95
Cobra 330ml £2.50
Gosth Tikka Massala Chicken or lamb barbecued in a tandoori then cooked with yoghurt and a mixture of mild spices. £8.50
All Mixers +£0.55
Duck Tikka Jalfrezi Barbecued duck cooked with fresh green peppers, onions and green chillies to give a slightly hot, mouth watering taste. £9.50
Balti Tandoori Jhinga (King prawns) £9.95
Chingri Pathia Prawns cooked in a sweet, sour and hot sauce with fresh tomatoes, onions and herbs. £6.95
Murgh or Gosth Tikka or Tandoori Chicken Succulent pieces of chicken or lamb marinated in herbs and spices, then roasted in a tandoori on skewers. £3.50

Plain Cheese Pizza £10.99
Small Chips £2.50
Mexican Hot £11.99
- Chicken, peppers, jalapeno peppers & fresh green chillies.
Fish Bite £1.40
BBQ Chicken £7.99
- BBQ sauce base, chicken, green peppers & onion.
Masala Fish (Panga) Naan with Salad and Sauce £6.00
1 Pcs SFC Chicken £3.50
Large Saveloy £1.80

Puri £2.95
- Cooked with onions & blended with herbs & spices. Served with a shallow fried puri.
Bengal Special Biryani (Medium Hot) £8.95
- Chicken tikka, lamb tikka, king prawn & onion.
Garlic Naan £2.50
- Soft naan bread coated with fresh crushed garlic.
Madras Daal Samber (Hot) £3.50
- Lentils cooked with vegetables, a hot but moreish dish.
Hariyali Mosolini (Medium Hot) £8.50
- Chicken breast stuffed with minced lamb deep fried in batter, served in a keema sauce.
Chicken Nuggets £6.95
Masala Naan £2.50
- Masala sauce on the top.
Sylheti Chicken Chana Palak (Medium Hot) £7.50
- Tikka chicken cooked with fresh spinach, chickpeas, & garnished with a touch of garlic & fresh coriander.

Oysters - 1/2 dozen on the half shell or garlic roasted: £9.99, dirty: £11.99
Crab Cake - Jumbo lump crab meat, pan seared & baked to perfection £10.99
Hot Seafood Bake - Lobster bisque, shrimp, spinach, tomato and melted cheese served in a toasted sourdoughbread bowl £11.99
Loaded Nachos - Crispy tortilla chips, chili, jalapeños, olives, onions, fresh tomatoes and a blend of three cheeses. Served with salsa and sour cream £11.99
Shrimp Po’ Boy - Cajun flash fried with coleslaw, tomato, and our chef’s creole sauce all topped on a toasted hoagie roll £13.99
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Bleu Cheese Crumbles £1.00
Riverside’s Caesar Salad - Made with hearts of Romaine lettuce, crunchy garlic croutons and Riverside’s famous dressing £9.99