Cafe Fresco in Barnet Menu

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Cafe Fresco in Barnet has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizza Express Restaurants. River Spice offers many options including 2.0L and 1.5 Bottle. O'neills Bars includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Tarte aux Crème Brulee’ Baked Vanilla Custard, Caramelized and Pink Grapefruit Tart Baked Pink Grapefruit Custard Filling from . Le Moulin offers TGI Fridays and Appletiser.

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Mixed Salad £6.50
Italian Meatballs £11.00
- With rice.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
San Pellegrino £1.90
Prosecco Brut £26.90
Funghi £11.50
- With mozzarella, tomato and mushrooms.

Mussels with Szechun Sauce £6.70
- Spicy.
Kung Po Beef £5.20
- Spicy.
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
Portion of Mushrooms £3.90
- Vegetarian.
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Chicken and Noodle Soup £2.80
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).

Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Lamb Tikka £6.95
Jalfarazi Chicken £5.55
Chicken Tikka £5.55
Jalfarazi Meat or Prawn £6.50
Chicken £4.25
Balti Aloo These dishes can be served with the massala sauce £5.30
King Prawn Butterfly £3.95

Chicken Tikka Biriani £9.95
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Bombay Aloo £4.25
- Potato.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Chips £3.95
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Tandoori King Prawn Masala (Mild) £15.95

Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Croissant £2.95
- Served with choice of jam or marmalade.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Almond Croissant £2.95
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Pain Au Chocolat £2.45
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.