Butcher and Barrel in Rickmansworth Menu

Butcher and Barrel in Rickmansworth has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurants. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Kebab Shop includes a wide range like Tzatziki or Taramasalata. Rio Tropical (300ml) and Apple Tango (300ml) from . Seaworld Fish Bar offers Fortuna Chinese Take Away and Tango (0.33L).

Nearby Sample Menus

  • Caprese £5.95
    • Fresh tomato with mozzarella and basil.
  • Tiramisu £5.50
  • Rocket Salad £6.50
    • With tomato and parmesan flakes.
  • Nero d’Avola £20.90
  • Create Your Own £12.50
    • Choose your own 4 toppings.
  • Vegetarian Lasagne £11.50
    • With French beans, broccoli and pesto genovese & bechamel sauce.
  • Panzanella £5.95
    • Toasted artisan breads with tuna, barlotti beans & red onion.
  • Meat Lasagne £11.50
    • Layers of egg pasta with beef & mozzarella.
  • Shredded Chicken Foo Yung £5.20
    • Contains Eggs.
  • King Prawn Foo Yung £6.70
    • Contains Eggs.
  • Menu A (2 Persons) £25.00
    • Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
  • S2 Meal for Two £10.50
    • Mini spring roll, sweet and sour chicken, egg fried rice (Contains Eggs) and a can of soft drink.
  • Spare Ribs Peking Style £5.50
  • Kung Po Beef £5.20
    • Spicy.
  • Tango Orange £1.00
  • SA Meal for One £9.50
    • Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
  • Onion Bhajee £2.30
  • Korahi Vegetable £5.30
  • Lamb Tikka £7.50
  • Prawn £5.50
  • Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
  • Mixed Vegetable Curry £2.30
  • Parata (A thick bread fried in ghee) £1.85
  • King Prawn Butterfly £3.95
  • Tandoori Duck Tikka £9.95
    • Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
  • Special Mixed Balti (Medium) £9.95
  • Tandoori King Prawn £12.95
    • Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
  • Fish Balti (Medium) £8.95
  • Papadoms £0.75
  • Pathia (Hot, Sweet & Sour) £8.95
    • Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
  • Fanta (0.33L) £1.60
  • Shahi Prawn £4.75
    • Tiger prawns deep fried & served with salad.
  • Filo Prawns £6.95
    • King prawns wrapped in crushed filo pastry.
  • Veggie Pitta £8.95
    • V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
  • Apple £2.25
  • Tirokaftero £4.95
    • V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
  • Pain Au Chocolat £2.45
  • Kalamata £4.75
    • Dark flavoursome Greek.
  • Seafood Paella £13.95
    • Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
  • Greek Yoghurt Pot £5.95
    • V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Butcher and Barrel

Butcher and Barrel

location

Address

367 Uxbridge Road, Mill End, Rickmansworth, Hertfordshire, WD38DT ,

phone

Phone

01923711335

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
367 Uxbridge Road, Mill End, Rickmansworth, Hertfordshire, WD38DT ,
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