Bull Inn in Sudbury Menu

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Bull Inn in Sudbury has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Giggling Squid Bury St Edmunds offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Brassirie Gerrard includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Tao and Cannonau – Sardinia, Italy.

Nearby Sample Menus

Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Espresso coffee single £1.65 / double £1.95
Steamed spiced apple sponge, calvados custard £5
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Speciality tea - Earl Grey, Assam & various fruit teas £1.85

Tea £1.65
Ham & Cheddar £4.85
Sausage & Onion £5.95
Brie & Bacon £5.95
Cajun Chicken & Hot Salsa £5.95
Mixed Salad £2.45
Calamari - Served with a salad garnish £5.95
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25

Mineral Water £1.00
- 500 ml.
Chocolate Fudge Cake £2.50
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Family Chicken Meal £14.50
- 6 pieces chicken, 8 chicken nuggets, 1 chips, 2 pitta, 1 salad,1.5l bottle of drink.
Lucozade Cherry £2.00
- 1 L.
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Hawaiian Pizza £5.50
- Ham & pineapple.
Mediterranean Pizza £6.00
- Onion, mushroom, fresh tomato, olives, feta cheese.

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Garlic ciabatta £2.95
Basket of bread £1.75
Potato wedges, spiced tomato relish £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Home made sorbets £4.50
Treacle Tart served with vanilla ice cream £5.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Fresh home-made chips £2.25