Address
103 Broadway, Didcot, Oxfordshire, OX118RG ,
Broadways in Didcot Menu
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ALL DAY BREAKFAST- 2 Rashers, 1 Large Sausage, Fried Egg, Beans, Tomato, & Bread With Butter £3.95
- 1 LARGE SAUSAGE £2.95
- 2 BACON £2.95
- ROAST HAM £3.50
SIDE ORDERS- Fries £0.95
- Garlic Bread £0.95
- Side Salad £1.25
- Fried Onion Rings £1.25
- Bread & Butter £0.50
HOMEMADE ¼ LB GROUND BEEF BURGERS- PLAIN N/A
- CHEESE £3.30/each
- CHILLI N/A
SANDWICHES- B.L.T (bacon, lettuce & tomato £1.95
- Beef £1.95
- Sausage £1.80
- Bacon £1.80
- Honey Roast Ham £1.80
- Cheese £1.50
- Egg & Mayo £1.50
- Tuna & Mayo £1.50
VEGETARIAN- SPICY BEAN BURGER £3.00
- VEGETABLE LASAGNE £3.95
- CHEESE, TUNA & PASTA BAKE £3.95
SEAFOOD- BATTERED COD, Served with French Fries, Peas, Salad Garnish & Lemon Wedges £3.75
- SCAMPI (WHOLETAIL), Served with French Fries, Peas, Salad Garnish & Lemon Wedges £3.75
- BREADED PLAICE, Served with French Fries, Peas, Salad Garnish & Lemon Wedges £3.95
JACKET POTATOES- Cheese £2.95
- Bacon £3.25
- Beans £2.95
- Sausage £3.25
- Tuna Mayo £2.95
- Chilli (Homemade) £3.25
- Honey Roast Ham £3.25
- Extra Portion of Cheese or Beans £0.50
CHILDREN'S MENU- MINI ROAST DINNER* £2.00
- CHICKEN IN THE JUNGLE £1.50
- GOLDEN COD TIDDLERS £1.50
- BURGER OR VEGGIE BURGER (Served in a bap) £1.50
- CHEESE & TOMATO PIZZA £1.50
- 1 SAUSAGE £1.50
LIGHT BITES- Soup of the Day (Served with Bread & Butter) £1.50
- Soup & Sandwich Combo Today's choice of soup with a sausage, bacon, Cheese or tuna-mayo sandwich. £2.45
- Breaded Mushrooms £2.75
- Potato Skins £2.75
- Chicken Goujons (Served with garlic or chilli dip) £2.75
- Tuna & Cheese Melt £1.95
- Chicken Nuggets & Fries £2.80
MAIN MEALS- ROAST DINNER Beef, Chicken or Lamb £4.95
- 8oz STEAK Served with French Fries, Salad Garnish, Grilled Tomatoes & Onion Rings £4.95
- 8oz GAMMON Served with Fries, Fried Egg, Pineapple & Salad Garnish £4.95
- COTTAGE PIE (Homemade) Served with Fries or Veg of the Day £3.95
- LASAGNE (Homemade) Served with Garlic Bread & Salad Garnish £3.95
- CHILLI-CON CARNE (Homemade) Served with Rice, Kidney Beans & Salad Garnish £3.95
- BAR-B-QUE CHICKEN Served with French Fries & Salad Garnish £3.95
- RACK OF RIBS Served with French Fries & Salad Garnish £3.95
- BANGERS & MASH Served with Onion Gravy £2.75
- STEAK & GUINNESS PIE (Homemade) £4.50
DESSERTS ALL- See Board at Food Bar £1.99
2 COURSE SUNDAY LUNCH- A CHOICE OF BEEF, PORK, LAMB OR CHICKEN ROAST POTATOES, 7 VEGETABLES, YORKSHIRE PUDDING AND GRAVY. PLUS DESSERT £4.95
White Wines- House white available by the glass N/A
Red Wines- Merlot Delicious, soft & supple. (jammy flavours) £2.25/18.75cl Bottle
- Tempranillo Spicy, soft vanilla. (raspberry flavours) £2.25/18.75cl Bottle
- Malbec Velvety, rich, warm. (blackberry flavours) £2.25/18.75cl Bottle
- Cabernet Sauvignon Rich full fruit. (blackcurrant flavours) £2.25/18.75cl Bottle
- Shiraz Delicious, soft & supple. (spicy flavours) £2.25/18.75cl Bottle
Nearby Sample Menus
- Bowl of Cheesy Chips £2.70
- Cheese & Biscuits with Homemade Chutney £5.50
- Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
- Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
- Side Salad £2.00
- Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
- Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
- Battered Fish served with Chips or Vegetables £5.50
- - SABJI (Mixed Vegetables) £2.95
- JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
- CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
- DESSERT WINE -
- Earl Gray Tea £1.95
- MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
- Italian Coffee £3.50
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- Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
- Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
- Onion Rings £2.95
- Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
- 50p extra to add cheese/extra cheese -
- Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
- Baileys Coffee £4.95
- Espresso £1.95
- Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
- Fresh home-made chips £2.25
- Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
- Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
- Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
- Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
- French Beans £2.75
- Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
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Duck Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
-
Sweet & Sour Duck £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
-
Pork with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
-
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
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Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
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Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
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Beef with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
- Coconut Rice £3.95
Broadways
Phone
01235814924
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
103 Broadway, Didcot, Oxfordshire, OX118RG ,
- Didcot Pub Food Menus
- Oxfordshire Pub Food Menus
- South East England Pub Food Menus