Boozy Rouge in Lytham St Annes Menu

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Boozy Rouge in Lytham St Annes has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Dixy Chicken offers many options including Water (0.5L) and Capri Sun Orange. Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Chapati and Raita from . Indali Kitchen offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Chicken Nuggets (8) with chips £3.00
2 Pcs Chicken with chips £3.10
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Cheesy Chips £2.00
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Coleslaw £0.50

Chicken with Cashewnuts £5.60
Beef with Ginger & Spring Onions £5.20
King Prawn with Ginger & Spring Onions £5.60
King Prawn in Garlic Sauce £5.60
Chicken with Bamboo Shoots & Water Chestnuts £5.20
Roast Duck with Oyster Sauce £5.90
Crabmeat & Sweetcorn Soup £2.20
Chicken with Pineapple £5.20

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Spicy Hot Basil Fried Rice £5.00
- White rice (Please indicate if require whole grain rice) tossed with Oriental vegetables, drizzled with fresh Thai chilli sauce, soy dressing & fish sauce.
Pan Fried Rice £2.50
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Steamed Vegetables £3.00
Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.

Margherita £2.99
- Tomato and herb base, mozzarella and cheddar cheese.
Create Your Own £9.99
- Any 4 toppings of your choice.
Veggie Supreme £3.50
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Combo Special £4.99
- Quarter chicken, 2 wings with naan or fries, can of drink.
Deal 4 £1.50
- Pink tea.
Cheese Garlic Bread £2.50
- Cheese and garlic butter.
Hawaiian £7.99
- Beef, pineapple, mozzarella and cheddar cheese.
Veggie Burger Meal £4.00