Bo Peep Hotel in St Leonards-On-Sea Menu

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Bo Peep Hotel in St Leonards-On-Sea has no menu available, but can choose from many other options such as Ramune Soda (Lemon & Lime Flavour) or Aloe Drink (500ml) from Sushi Garden. Kirti Flavours offers many options including Raitha and Kerala Paratha. Gianni's includes a wide range like Insalata Mista or Insalata Di Tonno. and House Rose Wine from . Zafferelli Restaurant offers Sukhothai Palace and Mineral Sparkling Water.

Nearby Sample Menus

Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Mussels Welsh - Leek Mornay Sauce -
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
A Selection Of West Country Cheeses with home-made Chutney and Biscuits £7.95
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Mussels Portuguese - Port & Tomato Sauce -
Marinated Olives £2.95
Mussels Natural - Plain steamed Mussels -
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75

King Prawns with Szechuan Style (Hot) £9.50
Deep Fried Crispy Shredded Beef with Chilli £11.90
Pineapple Fritters £2.80
Jui Yim King Prawns £9.50
- Deep fried salt & pepper.
Hot & Sour Soup (Hot) £4.50
Roast Prk with Mixed Vegetables £7.90
Set G for 2 Persons £38.00
- You's mixed hors d'oeuvres, aromatic crispy duck, king prawns with bamboo shoots & chinese mushrooms, deep fried shredded beef with chilli, jui yim chicken, sirloin beef in oyster sauce & special fried rice.
Honey Coated Spare Ribs £9.50

Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.