Blue Olive in Barnet Menu

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Blue Olive in Barnet has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Hemel Hempstead. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Marlowes Fish & Chips includes a wide range like Sprite (500ml Bottle) or Diet Coke (500ml Bottle). Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers Apsley Fish Bar and Becks.

Nearby Sample Menus

Tiramisu £5.50
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Italian Meatballs £11.00
- With rice.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Sprite £1.90
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Nero d’Avola £20.90
Prosecco Brut £26.90

Curry Mixed Mushroom £4.70
- Vegetarian.
Shredded Chicken Foo Yung £5.20
- Contains Eggs.
7up £1.00
Chicken in Hot Sesame Sauce £5.20
- Spicy.
S2 Meal for Two £10.50
- Mini spring roll, sweet and sour chicken, egg fried rice (Contains Eggs) and a can of soft drink.
Apple Fritter with Syrup £2.30
King Prawn Chop Suey £6.70
Pork Red Curry £5.70
- Spicy.

Lamb Shank Chilli Massalla (hot) £9.95
Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Balti Chilli Massala Meat/Prawn £6.95
Balti Vegetable £5.30
Lamb Shank Nahari with coconut and chef's special spices £9.95
King Prawn £8.50
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95

Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Fanta (0.33L) £1.60
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.

Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Pain Au Chocolat £2.45
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.