Blue Mango in Birmingham Menu

Blue Mango in Birmingham has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Pizza Quarter offers many options including Tango Apple (0.33l) and Tango Orange. Coventry Restaurant includes a wide range like Strawberry or Chocolate. GF Side Salad (VG) and GF Corn on the Cob (V) from . Frankie and Bennys offers The Thai Dusit and Priew Warn Pak (v).

Nearby Sample Menus

  • Flat White (5oz) £2.75
    • Double ristretto (a sweeter, shorter shot than espresso) with milk.
  • Bye-Bye Stress £3.20
    • Fresh carrot juice; please ask if your would like to add orange.
  • Salmon & Soft Cheese Bagel (S) £4.65
    • Salmon, rocket and soft cheese.
  • Damascena Falafel Flatbread Wrap (V) (S) (Make Me VE) £4.95
    • Flatbread packed with falafels, parsley, tomatoes, red onion, rocket, pickled turnips and tahini yoghurt sauce.
  • Tahina Kofta (SE) (Make Me GF) £7.65
    • (Option to serve without tahini yoghurt sauce). Minced lamb, fresh parsley and mixed herbs topped with tahina yoghurt sauce; stone baked in a pastry lid.
  • Arabian Spiced Coffee Dalllah (Make me Sesame Free) £4.65
    • Served in a dallah (traditional Arabic coffee pot) accompanied by dates and a tahini dip.
  • Turkish Coffee (N) £2.60
    • A strong rich brew made with finely ground coffee beans. Please ask if you would like to add cardamom.
  • Lemon Zest Chicken Baguette £4.95
    • Tangy chicken dressed in paprika, chilli flakes and lemon zest, accompanied by red cabbage, red onion, pickles and garlic dressing.
  • Mozzarella, Pesto & Tomato £3.95
  • Lemongrass & Ginger £1.70
  • Chai Latte £2.70
  • Peppermint £1.70
  • Banoffee £3.15
  • Banana £3.20
  • Black Americano £2.50
  • Pizza £4.45
    • Pizza sauce, pepperoni, sweetcorn, peppers, cheese
  • Loaded Salad (Carrots, Cucumber, Cherry Tomatos, Onions, Lettuce, Sweetcorn, Mint dressing plus any one of the following: Chicken nuggets, Tandoori Chicken, Hotdog, Veggie Sausage or Tandoori Paneer) £3.75
  • Espresso £1.00
  • Mr Singhs Spicy Soya Burger [Handmade Soya Burgerwith a Special Mix of Spices,Onions, Chilli's, Salad and Cheese] £2.25
  • Fresh Ground Coffee £1.25
  • Small Fries £1.15
  • Cheese and Onion Pie £1.95
  • Regular Cheesy Fries £1.75
  • Chicken Style Nuggets £1.59
  • 43. Udon fried with mixed vegetable and sliced beef £7.70
    • stir-fried udon with diced beef, shredded green and red bell pepper, shredded onion
  • 33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
    • Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
  • 42. Udon fried with diced chicken £7.60
    • stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
  • 3. House Special King Prawns Skewers £13.50
    • deep fried king prawns skewer; sweet and spicy flavour
  • 2. Szechuan Style Steamed Chicken in Chilli Sauce £7.80
    • steamed chicken, Sichuan pepper, sesame seed, nuts, Szechuan style red chili oil, sesame oil; fragrant spicy flavour.
  • 4. Kung Pao King Prawn £10.50
    • fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
  • 45. Egg Fried Rice £5.90
    • rice stir fired with scrambled egg and peas
  • 36. Stir-fried noodles with mixed seafood £7.90
    • stir-fried noodles with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • Chutney and Pickles £0.50
  • Aloo Gobi £2.85
    • Potatoes and cauliflower.
  • Chicken Tikka Puree £3.55
    • Diced pieces of chicken breast with a sweet and sour taste served on crispy yoghurt bread.
  • Garlic Chilli Rice £2.85
  • Mixed Balti £7.25
  • Seafood Jilabi Meal Deal for 2 People (Seafood) £25.90
    • Any 2x poppadoms and dip, any 2x starters, any 2x main courses, any choice of rice and any choice of naan bread.
  • Jaipuri £6.75
    • Contents cooked in a slightly spicy sweet and sour tamarind sauce.
  • Dopiaza £5.75
    • Prepared with chopped green pepper and a mix of fresh and braised onions slightly hot taste.
  • glass bottle (requires bottle opener) £2.80
  • Garlic and Rosemary Flatbread with Houmous (V) (Ve) £4.95
  • Limonata Bundle (330ml x 4) £7.40
  • Pollo Pesto (GF) (N) £11.75
    • Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
  • NEW Vegan Funghi Di Bosco (V) (Ve) (VG) £11.75
    • Portobello mushrooms, tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • An easy-drinking red" £20.45
  • Vegan Veneziana (V) (Ve) (N) (VG) £9.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
  • Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
  • Turkey & Celeriac Winter Salad N/A
  • Chef's Italian Chicken Salad N/A
  • Pain au Raisin N/A
  • Naked Nuts N/A
  • Chicken Raita Salad Wrap N/A
  • Carrot Cake Slice N/A
  • Roasted Vegetable & Feta Salad N/A
  • Chocolate Chunk Cookie N/A
  • Classis Chicken Meat £7.50
    • Sandwich Salad & Chilli.
  • Mix Meat Chips & Salad £7.50
  • Sausage + Doner Meat & Chips £8.50
  • Tin Roe & Chips £6.00
  • Mix Naan & Chips £9.00
    • Small. Served on a naan with salad.
  • The Classic Burger £6.00
    • 4oz Burger with Cheese Caramelised Onions & Ketchup.
  • The Cheese & Onion Burger £6.00
    • 4oz Burger with Cheese & Caramelised Onions.
  • Combo Chicken Meat £7.50
    • Sandwich Salad Chilli & Mayo
  • Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
    • Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
  • Norte Chico Chardonnay, Chile (Bottle) £18.00
    • Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
  • Arrosticini £8.00
    • Italian lamb skewers, grilled and served with salad, lemon and tzatziki.
  • Croquetas £7.00
    • Cheese, onion and spinach italian croquettes served with onion jam and alioli. V.
  • Tortilla Vasca £6.00
    • Spanish omelette with potatoes, spinach and red peppers. V.
  • Tagine £9.00
    • Slow-cooked Morrocan chicken tagine with apricot, ginger and cumin.
  • Humous £3.20
    • Homemade chickpeas and tahini puree served with olive oil and paprika. V.
  • Little Mezze £6.50
    • Courgette fritters served with tzatziki, humous and pomegranate. V.
  • Paratha £3.50
    • Traditional pan-baked indian bread
  • Fish Amritsari £5.95
    • White fish immersed in an ajwain and gram flour batter, then deep fried to a golden colour
  • Mixed Vegetable Biryani £10.95
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Seabass Khazana (Served with Steamed Rice) £15.95
    • Fillets of seabass, marinated with various spices then pan-fried with herbs and served on a bed of creamed vegetables consisting of paprika, onions and tomatoes
  • Madras £9.95
    • Relatively hot dish cooked in a fresh chilli sauce
  • Saag Aloo £6.25
    • Creamed spinach and fresh potatoes cooked with cumin seeds and garlic
  • Poppadom £1.20
    • Served with chutney and pickles
  • Jingha Zafroni (Served with Pilau Rice) £16.95
    • King prawns cooked with distinctive herbs and spices in their shells to add further flavour to the dish. Finger bowl recommended after the meal
  • Sirloin Steak £11.95
    • Served with chips, salad, fried onion & mushrooms.
  • Korai Dish (d) £6.95
    • A spicy dish with onion, green peppers, tomatoes & garlic served in a korai dish. Mixed special - chicken tikka, lamb tikka & fresh mushroom..
  • Tandoori Chicken Bhuna Masala (d) (n) £7.95
    • Cooked in a clay oven with onions marinated tandoori chicken off the bone & added masala sauce. Must try.
  • Naan (g) (d) (n) (e) £1.70
  • Vindaloo (d) £5.95
    • Extra hot chilli dish.
  • Jal Jul Fish (d) £7.95
    • Fish grilled in garlic & spices cooked in Bangladeshi home style recipe (may contain traces of bone).
  • Madras (d) £5.95
    • Hot chilli dish.
  • Jolpai Special Mixed Biryani (d) (e) £7.95
    • Chicken tikka, lamb tikka & prawn, omelette on top.
  • Soup of the moment £4.95
  • Deep fried white bait with tartar sauce and lemon £4.25
  • Espresso £2.10
  • Roast pepper, anchovies, olives and soft boiled egg £3.95
  • Sauce béarnaise £1.95
  • Oak Smoked duck breast with braised saffron fennel, spiced orange and red wine sauce £7.95
  • Pan seared lambs kidneys, with dijonnaise sauce on toast. £5.95
  • Our main courses are all served with a choice of potatoes of the day or chips and seasonal mixed Vegetables -
  • Fruit Teacake V, Vg
    • A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Fruit Mix Topper Vg
    • A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Sicilian Lemon Cheesecake
    • A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Doner Lahmacun Wrap £6.99
    • Traditional Turkish pizza, toasted flatbread topped with marinated minced beef, your choice of doner meats, fresh lettuce, tomato, onion, red cabbage.
  • Diet Coke £1.99
  • Side Salad £2.49
    • Fresh salad with fresh lettuce, red cabbage, onion, tomato, feta cheese, jalapeños served with a wedge of lemon.
  • Doner Chips & Cheese £5.49
    • Your choice of doner meats with fries, melted cheese sauce and jalapenos.
  • Doner Durum Wrap £6.99
    • Your choice of doner meats, fresh lettuce, tomato, onion and red cabbage and 3 signature sauces served in a flatbread wrap.
  • Melted Nacho Cheese Burger £5.99
    • Doner burger, fresh lettuce served with melted nacho cheese sauce, jr. fries and a capri sun.
  • Flaming Fries £2.49
    • French Fries coated with our flaming seasoning
  • Set of All 3 Signature Sauces £1.00
    • Garlic, yogurt and spicy.
  • Kids Cheeseburger Meal £3.99
    • 45g 100% Prime beef burger, American mustard, ketchup, pickles, toasted bun with fries, juice & surprise toy.
  • La Hori Sandwich £4.50
    • 3x Sami Kebab omelette, cheese, ketchup and onion, side slice toasted bun.
  • Kinder Bueno Shake £2.99
  • Chicken Nuggets (8 Pieces) £2.50
  • The Big Crunch Waffle £5.95
    • Crushed crunchie bits with melted chocolate.
  • Slice of Cake £2.50
  • Spicy Chicken Wings (5 Pieces) £2.99
  • Potato Wedges £2.00
Blue Mango

Blue Mango

location

Address

Unit 5 Regency Wharf, Broad Street, Birmingham, West Midlands, B12DS ,

phone

Phone

01216334422

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 5 Regency Wharf, Broad Street, Birmingham, West Midlands, B12DS ,
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