Blenheim House Management Committee in Batley Menu -

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Blenheim House Management Committee in Batley has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Amazing offers many options including Rubicon and Tango (330ml). Ugarit includes a wide range like Tea or Hot Chocolate. Kachoomber Salad - Mixed salad with green chillies, lime, fresh mint and herbs and Boiled Rice from . Aagrah offers Upton Spice and Half & Half, any 2 halfs from above (9/12/12-deep pan).

Nearby Sample Menus

Piazi chawal Aromatic basmati rice fried with onions. £2.50
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Chicken Tikka £8.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Spiced Poppadoms £0.80
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90

- CHICKEN / PRAWN / MEAT £4.80
- KING PRAWN. £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.60
plain rice steamed long grained basmati rice £1.40
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
fish tikka balti £5.30
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20

Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Garlic Burger (Single/Double) £3.00/£3.50
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Chef's Special (cooked with chef's special ingredients) £6.00

Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Basket of bread £1.75
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Flapjack £2.95

Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
7 Up 330ml £1.75
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.