Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
Scottish Cheese Plate £6.95
Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
Warm Winter Salad (VG) £5.50
Puy lentils, roasted winter vegetables, roast red pepper dressing.
Twice-Cooked Chips (V) £3.95
Peroni Gluten Free £4.50
A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
Brewdog Punk IPA £4.60
A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
Diet Coke £2.75
330ml
The Plant Based Burger £12.95
The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
Roasted Butternut Squash Salad £7.95
Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
Chicken Katsu £10.95
Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
Duo of Humous £5.50
Classic and pumpkin & apple humous with crisp tortilla chips. VE.