Bethesda Chip Shop in Bangor Menu

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Bethesda Chip Shop in Bangor has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Tap & Spile offers many options including 3 Scoops of Vanilla Ice Cream and Brownie Sundae. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers City Spice and Chips.

Nearby Sample Menus

Garlic Ciabatta £2.50
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Roast Vegetables and Goats Cheese (V) £5.45
Honey Roast Carrots £3.00
50p extra to add cheese/extra cheese -
Choose any 3 for £11.00
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95

Flavoured Latte - as above with a flavour of your choice £2.80
Sandwiches (chutney or onion on request) - Our own chicken mayo mix without salad: £4.75, with salad: £5.00
Jacket Potatoes - Cream cheese topped with smoked salmon and seasoned with sea salt, black pepper & lemon £7.50
Salads (served with dressing and bread & butter) - Ham salad £8.25
Breakfast Melt - Two slices of toast topped with sauté potatoes, onion and bacon & melted mature cheddar cheese £5.95
Mexican Wraps - Mexican style chilli bean and tomato with melted mature cheddar £6.95
Healthy option - Sultanas, carrot sticks, yoghurt, hummus, cheese and marmite sandwich N/A
Welsh Rarebit - Traditional Welsh cheese dish on toast (served with chutney on request) £5.75

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Rocket and parmesan salad £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Mini Eccles cakes with Lancashire bomb cheese £3.25

Lamb Korma £6.50
Chips £2.00
- Regular or large.
City Spice Special Curry £6.95
- Chicken, lamb and prawn cooked in chef's special medium sauce.
Mushroom Rice £2.50
Ceylon (Hot Korma) £6.50
- Hot curry cooked in ground coconut and various spices.
Tandoori King Prawn Masala £9.95
- King prawn cooked in tandoori oven then in rich creamy sauce.
Lamb Biryani £7.50
Garlic Chilli Chicken £6.50

Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Soup of the day £5.50
Eton mess £5.50
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
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Classic cheeseburger, handcut chips, mixed leaves £12.00
Steamed mussels, onions, garlic, cider & cream £7.50/£12.50