Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
French Beans with Coriander £4.25
Dupiaza (Medium) £8.45
From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Tandoori Lamb Chop (On the Bone) £6.50
Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Saag Aloo £4.25
Spinach with potato.
Coca-Cola £1.60
Available in 0.33L and 1.75L.
Onion Bhajee (4) £3.90
Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.