Bengal Tandoori Restaurant in Woodbridge Menu

Are you the owner? Manage this listing for free.

Bengal Tandoori Restaurant in Woodbridge has no menu available, but can choose from many other options such as Skinny Fries or Sweet Potato Fries from Keo Bar Bistro. Istanbul Kebab offers many options including Bottle of Water and Ayran Can. The Crown Inn includes a wide range like Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets. Baklava and Ice Cream from . Turkish Delight offers Bridge Cafe and Apple Cider.

Nearby Sample Menus

Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Cappuccino £2.30
Dressed roquette £2
Marinated olives £3.75
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
served with organic, crusty bread -
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Coleslaw £0.95
Sausage & Onion £5.95
Red Wine & Dijon £2.45
Brie & Bacon £6.25
Cheesy Chips £2.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Mixed Salad £2.45
Ham & Stilton £5.85

Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Family Chicken Meal £14.50
- 6 pieces chicken, 8 chicken nuggets, 1 chips, 2 pitta, 1 salad,1.5l bottle of drink.
Hawaiian Pizza £7.50
- Ham & pineapple.
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Lamb Donner Meal £7.99
Seafood Pizza £5.50
- Onion, tuna, prawns.
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
Combination Kebab (3) £9.00
- Choose any 3 kebabs.

Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Flapjack £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Seasonal vegetables, (see Blackboard) £2.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Creamed Mash £1.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Fresh home-made chips £2.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Blueberry & white chocolate cheesecake £5.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
French Beans £2.75