Beehive Hotel in Carterton Menu

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Beehive Hotel in Carterton has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Santorini offers many options including Mixed Baklava and Fresh Lebanese Bread (V). Ruchi Takeaway includes a wide range like Fentimans Lemonade or Fentimans Ginger Beer. Ketchup and Chipotle Mayo (V) from . The Rickety Press offers Frankie & Benny's New York Italian Restaurant & Bar and Brooklyn Special Effects.

Nearby Sample Menus

Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Battered Fish served with Chips or Vegetables £5.50
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Fish Goujons with Chips & Salad £4.95

NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
Coffee £1.50
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
- PYAJEE (Onions) £2.95
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
PURI (traditional fluffy, deep-fried indian bread) £1.95

Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
50p extra change fries to hand cut chips -
Extra toppings 90p
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Homemade Red Cabbage Coleslaw £1.50

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Treacle Tart served with vanilla ice cream £5.25
Home made sorbets £4.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25

Chicken with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Hot & Spicy Soup w/ Mushroom (V) £5.95
- HOT & SPICY SOUPRich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Sweet & Sour Duck £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Prawn with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.