Bedford Arms in Hitchin Menu

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Bedford Arms in Hitchin has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Perfect Pizza offers many options including Rolo Milkshake and Luxurious Vanilla Milkshake. South India's Cuisine includes a wide range like Coconut Coriander Chutney or Accompaniments. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Nonno's Pizza St Albans and Limonchelo.

Nearby Sample Menus

Chocolate Torte with Amaretto Liqueur £6.00
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Coca-Cola £1.90
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Montepulciano d’Abruzzo £16.20
Gavi di Gavi ‘La Piacentina’ £25.95
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.

Shrimp Foo Yung £5.20
- Contains Eggs.
Banana Fritter with Syrup £2.30
Curry Chicken £5.20
Toffee Banana £3.00
Chicken Chop Suey £5.20
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Lamb Green Curry £6.70
- Spicy.
Beef Green Curry £5.70
- Spicy.

Naan Peshwari Stuffed with coconut and sultanas £2.40
Raitha cucumber or onion £1.25
Sathkora Chicken £5.55
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Sag Poneer (Spinach & Cheese) £3.55
Keema Rice £3.15
Special Rice (Rice fried with egg, peas & onions) £2.40

King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Bhuna (Medium) £8.45
- Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.
Mushrooms with Fresh Herbs £4.25
Naan Bread £2.50
- Leavened bread.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.

Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Cranberry £2.25
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Cyprus Chips £3.50
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.