Bayfields Hotel in Lowestoft Menu

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Bayfields Hotel in Lowestoft has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
House green salad or crushed minted peas £3 each
Cappuccino £2.30
Hot Chocolate £2.30
Battered fish of the day, frites & crushed minted peas £mp
Soup of the day with crusty bread £4
Warm baguette with roast pepper & garlic mayo £ 4

Calamari - Served with a salad garnish £5.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Brie & Cranberry £5.75
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Red Wine & Dijon £2.45
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Jacket Wedges £1.95
Mushrooms £1.95

Hawaiian Pizza £5.50
- Ham & pineapple.
Chops (4) & Chips with Salad & Fried Veg £9.00
Chips in Pita & Salad £3.00
Monster Lewis Hamilton £1.50
J2O £1.50
Scampi (8) £3.20
Pepperoni Pizza £6.00
- Pepperoni.
7-Up £1.00

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Seasonal vegetables, (see Blackboard) £2.25
Garlic ciabatta £2.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Fresh home-made chips £2.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Home made sorbets £4.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75