Barton Arms in Birmingham Menu

Set Menus Set Menus
  • Menu A (For a Minimum of Two Guests) £44.00
    • Starters: prawn crackers, honey spare ribs, duck spring rolls and sweetcorn croquettes. Main course: green curry chicken (medium spicy), crispy chilli beef (medium spicy), mixed vegetables with oyster sauce and jasmine fragrant rice (V).
  • Menu B (For a Minimum of Two Guests) £48.00
    • Starters: prawn crackers, tempura king prawns, crispy chicken wings and spring rolls (V). Main course: red curry with chicken (very spicy), spicy king prawns (medium spicy), broccoli and shiitake mushroom in oyster sauce and jasmine fragrant rice (V).
  • Menu C (For a Minimum of Four Guests) £96.00
    • Starters: prawn crackers, duck spring rolls, tod mun seafood (N), honey spare ribs and tempura vegetables (V). Main course: massaman curry with beef (N) (mildly spicy), scallops and king prawns, chilli and Thai basil with pork (very spicy), tofu and pak choi in oyster sauce, pad Thai with chicken and jasmine fragrant rice (V).
  • Vegetarian Menu D (V) (For a Minimum of Two Guests) £44.00
    • Starters: sweetcorn croquettes, spring rolls, sesame mushroom toast and tempura vegetables and tofu. Main course: yellow curry vegetables (V) (mildly spicy), pad king tofu (V), pad Thai noodles vegetables (with or without egg) (N) and jasmine fragrant rice (V).
Starters Starters
  • Bartons Arms Platter (For Two to Share) £12.30
    • Duck spring rolls, honey spare ribs, crispy chicken wings and tempura king prawns, served with a selection of dips.
  • Vegetarian Platter (For Two to Share) (V) £10.70
    • Sweetcorn croquettes, Sesame mushroom toast, Tempura vegetables and Spring rolls, served with a selection of dips.
  • Prawn Crackers £2.85
    • Thai-style spicy crackers served with a sweet chilli dip.
  • Thai Fries (V) £3.75
    • Spicy potato wedges served with a sweet chilli dip.
  • Crispy Chicken Wings £5.80
    • Served with a sweet chilli dip.
  • Tempura King Prawns £6.50
    • Served with a sweet chilli dip.
  • Honeyed Spare Ribs £6.20
    • Grilled pork ribs seasoned with Thai spices and honey.
  • Spring Rolls (V) £5.20
    • Served with a plum sauce.
  • Chicken Satay (N) £5.95
    • Marinated chicken grilled on bamboo skewers and served with a rich peanut sauce.
  • Crispy Squid £6.40
    • Served with a sweet chilli dip.
  • Sesame Mushroom Toast (V) £5.40
    • Served with a sweet chilli dip.
  • Tempura Vegetables (V) £5.40
    • Served with a sweet chilli dip.
  • Sweetcorn Croquettes (V) £5.40
    • Spicy, seasoned, sweetcorn cakes, deep fried and served with a sweet chilli dip.
  • Tod Mun Seafood (N) £6.50
    • Spicy patties made with king prawns, fish, red curry paste and kaffir lime leaves and served with a peanut and cucumber chilli dip.
  • Duck Spring Rolls £6.20
    • Duck with vermicelli, carrot and mushroom, wrapped in Thai pastry, deep fried and served with a plum sauce.
Soups and Salads Soups and Salads
  • Tom Kha (Mildly Spicy) £5.95
    • Spicy galangal coconut milk soup with mushrooms, lemon grass and chillies.
  • Tom Yum (Medium Spicy) £5.95
    • Spicy lemon grass soup with mushrooms, galangal and chillies.
  • Grilled Spicy Beef (Medium Spicy) £9.95
    • Slices of grilled beef tossed with chilli-lime dressing and cucumber.
  • Seafood Salad (Medium Spicy) £10.95
    • King prawns, squid and mussels tossed in lime juice, crushed chillies and fresh Thai herbs.
  • Pha Goong (Mildly Spicy) £10.95
    • Lightly cooked prawns tossed with Thai yum dressing, roasted chillies, lemon grass, lime juice and fresh herbs.
  • Larb Gai (Medium Spicy) £9.95
    • Finely chopped chicken tossed in coriander, fresh herbs and chilli, spicy yum dressing, sprinkled with toasted ground rice.
  • Papaya salad (N) (Medium Spicy) (V) £9.50
    • A fresh and spicy salad of shredded papaya, peanuts, carrots, tomatoes and fine beans pounded with a pestle and mortar with lime, garlic, chilli and palm sugar.
Curries Curries
  • Green Curry (Medium Spicy) £9.95
    • Green chilli curry, aubergine, sweet basil and bamboo shoots.
  • Yellow Curry (Mildly Spicy) £9.95
    • Sun-dried chilli curry with turmeric, potatoes and onions.
  • Panang Curry (Mildly Spicy) £10.95
    • A creamy spicy curry with kaffir lime leaves.
  • Massaman Curry (N) (Mildly Spicy) £10.95
    • A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
  • Roast Duck Curry (Medium Spicy) £11.95
    • Red curry with pineapple and tomatoes.
  • Red Curry (Very Spicy) £9.95
    • Coconut milk curry with red chillies, spices and bamboo shoots.
Seafood Seafood
  • Sizzling Seafood (Very Spicy) £13.90
    • King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil, served sizzling on a hot plate.
  • Tangy Sea Bass (Medium Spicy) £14.50
    • Shallow-fried fillet of sea bass with spicy tamarind, pineapple, peppers and onions.
  • Black Peppered Salmon £13.90
    • Shallow-fried salmon flavoured with garlic, peppers, onions and black pepper sauce.
  • Spicy King Prawns (Medium Spicy) £13.90
    • King prawns fried with fine beans, kaffir lime leaves and caramelised chillies.
  • Scallops and King Prawns £14.50
    • Pan-fried with mushrooms and garlic.
  • Chu Chi Salmon (Medium Spicy) £13.90
    • Pan-fried fillet of salmon, basted with chu chi curry sauce and kaffir lime leaves.
  • Sea Bass Pad King £14.50
    • Shallow-fried fillet of sea bass basted with a flavourful jus, yellow bean sauce, ginger, fresh chillies, celery, onions and spring onions.
Wok Wok
  • Crispy Chilli Beef (Medium Spicy) £9.95
    • Wok-fried in an aromatic sun-dried chilli sauce and rice wine.
  • Sweet and Sour £9.95
    • Stir-fried with cucumber and tomatoes in a tangy, fruity sauce.
  • Chilli and Thai Basil (Very Spicy) £9.95
    • Fried with crushed chillies, garlic and holy basil.
  • Sizzling Beef £11.95
    • Beef marinated in soy bean sauce, stir-fried with onions, peppers, tomatoes and brandy sauce and served sizzling on a hotplate.
  • Spicy Chicken (Medium Spicy) £9.95
    • Chicken fried with garlic, chillies, green beans and sweet basil.
  • Duck with Crispy Holy Basil (Very Spicy) £14.50
    • Wok-fried duck in a spicy sauce and topped with crispy holy basil.
  • Chicken Cashew Nuts (N) £9.95
    • Chicken slices fried in a flaming wok with cashew nuts and spring onions.
  • Tamarind Duck £14.50
    • Crispy roast duck basted in tamarind sauce and topped with crispy-fried shallots.
  • Black Peppered Duck £14.50
    • Shallow-fried duck flavoured with garlic, peppers, onions and black pepper sauce.
Grills Grills
  • Gai Yang £13.95
    • Chicken marinated with garlic and coriander, grilled and served with a sweet chilli sauce.
  • Grilled Neck of Pork £12.95
    • Chargrilled tender cuts of marinated pork with tamarind and palm sugar sauce.
  • Nua Yang £14.95
    • Char-grilled marinated sirloin steak with mixed vegetables and a spicy dip.
Noodles and Rice — Complete Dishes Noodles and Rice — Complete Dishes
  • Keemao Noodles (Medium Spicy) £9.95
    • Spicy noodles with crushed garlic, chillies and Thai holy basil.
  • Pad Thai (N) £9.95
    • Rice noodles fried in a tamarind sauce with egg, bean sprouts and crushed peanuts.
  • Pad si Iew £9.95
    • Rice noodles fried with a smoky soy sauce, egg and spring greens.
  • Noodles with Roast Pork £9.95
    • Stir-fried noodles with slices of roast pork, egg, spring onions and bean sprouts tossed in sesame oil and soy sauce.
  • Oaka Fried Rice (Mildly Spicy) £9.95
    • Thai-style fried rice with superior dark soy sauce, egg, fresh chillies, onions and tomatoes.
  • Ka Prao Rice (Very Spicy) £10.20
    • Spicy fried rice with crushed garlic and holy basil, topped with a crispy fried egg.
Vegetables Vegetables
  • Tofu and Pak Choi (V) £7.95
    • Tofu fried with pak choi in a choice of oyster sauce or vegetarian sauce.
  • Mixed Vegetables (V) £7.95
    • Mixed vegetables fried with garlic in a choice of oyster sauce or vegetarian sauce.
  • Broccoli and Shiitake Mushrooms (V) £7.95
    • Stir-fried broccoli, shiitake mushrooms, carrots, onions and peppers in a choice of oyster sauce or vegetarian sauce.
Side Orders Side Orders
  • Steamed Rice (V) £3.20
    • Steamed Thai jasmine fragrant rice.
  • Egg Fried Rice (V) £3.60
    • Thai jasmine fragrant rice fried with egg and a light soy sauce.
  • Coconut Rice (V) £3.60
    • Thai jasmine fragrant rice steamed with coconut milk.
  • Sticky Rice (V) £3.60
    • Steamed glutinous rice.
  • Pad Noodles (V) £5.95
    • Fine noodles fried with spring onions and bean sprouts and tossed in sesame and soy sauce.

Nearby Sample Menus

  • Fatt'eh (N) (SE) (Make Me GF) (Nut-Free Option Available) £5.95
    • Lamb mince and pine nuts piled on top of crispy flatbread, croutons, chickpeas, tahina yoghurt sauce, garlic, ghee and lemon. Served with a flatbread.
  • Damascena Lamb Shawarma Arabiya (SE) £8.25
    • Shawarma seasoned lamb, crunchy salad, tahina, yoghurt sauce and pickles folded up in a flatbread. Served with a side of batata hara potatoes.
  • Ice Blend £3.20
  • Lamb Shawarma Flatbread Wrap £5.25
    • Marinated strips of lamb, home-made garlic dressing and gherkins.
  • Damascena Fuul (VG) (Make Me GF) £4.95
    • Slow-cooked fava beans with tomatoes, onions, garlic and fresh chillies. Topped with extra-virgin olive oil and served with 2 flatbreads.
  • Walnut Katayif £3.45
    • Hot dumplings filled with chopped walnuts, dipped in syrup. Served with vanilla ice cream.
  • Turkish Coffee (N) £2.60
    • A strong rich brew made with finely ground coffee beans. Please ask if you would like to add cardamom.
  • Damascena Red Salad (VE) (GF) £4.65
    • Rocket leaves, red onion, red cabbage, tomatoes and sumac bedaubed in a tangy dressing.
  • Nutella £2.95
  • White Hot Chocolate £2.70
  • Cheese, Tomato & Onion £3.70
  • Hot Chocolate £2.70
  • Chicken Tikka £4.15
  • Vanilla £3.20
  • Cappuccino £2.70
  • Black Americano £2.50
  • 9. Sautéed Sliced Lamb with Cumin £9.50
    • fried sliced lamb, shredded onion, sliced green bell pepper, sliced red bell pepper, scallion/spring onion, coriander; cumin flavour
  • 42. Udon fried with diced chicken £7.60
    • stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
  • 55. Steamed white rice £2.00
    • Rice, steamed
  • 11. Kung Pao diced Chicken £8.90
    • fried sweet and spicy flavor and tender chicken meat sprinkled with crunchy peanuts, scallion/spring onion and sichuan chili peppers
  • 24. Ong Choy Fried with Preserved Tofu Sauce £8.30
    • fried water spinach/kang kong/ong choy with sliced green and red bell pepper, fermented soybean curd; salty fresh flavour
  • 19. Casserole cooked fried Pork with Cabbage £9.50
    • fried cabbage, sliced pork, sliced green and red bell pepper, scallion/spring onion; mild spicy
  • 29. House Special Aubergine With Garlic Sauce £8.30
    • fried crispy and smoky aubergine, chopped garlic; sweet-sour flavour
  • 44. Udon fried with chicken and fried vegetables £7.60
    • stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion, scrambled egg
  • Fresh Salad £2.95
  • Fried Rice £2.60
  • Prawn Biryani £8.50
  • Toofan Platter for 2 £7.95
    • A selection of our best chicken meat and vegetable starters.
  • Hot and Spicy Lamb with Potato Straws £6.75
    • Lamb prepared in a tangy hot and spicy sauce garnished with potato straws.
  • Lentil Patti (Dahl Bora) £3.45
  • Plain Poppadom £0.50
  • Kashmiri Special Rice £2.85
    • Pilau rice fried with mixed fruit.
  • Grill Chicken Strip £5.99
    • 2 classic chicken strip burgers, 2 regular fries.
  • Grilled Chicken £2.99
    • Tender chicken grilled in flavour of your choice. Choose serving from quarter, half or whole grilled chicken.
  • Veggie Burger Meal £3.99
    • 1 veggie burger, 1 regular fries, 1 regular drink.
  • Half Grilled Chicken Fries Meal £6.49
    • Tender chicken grilled in flavour of your choice. Fries and a drink of your choice.
  • Regular Grilled Popbites Fries Meal £4.49
    • Tender bite size chicken pieces in a flavour of your choice. Fries and a drink of your choice.
  • Chicken Strips £2.99
    • 3 pieces of chicken strips in mild spicy coating. Choice of 3 or 5 pieces.
  • Fish Fillet Burger Rice Meal £3.49
    • Fish fillet with lettuce & mayonnaise. Rice and a drink of your choice.
  • Chilli Cheese Nuggets (V) £2.49
  • Avocado & Basil Baguette N/A
  • Swedish Meatball Hot Wrap N/A
  • Macchiato N/A
  • Pure Pret Ginger Beer N/A
  • Italian Prosciutto on Artisan N/A
  • White Soup Baguette N/A
  • Vitamin Volcano Smoothie N/A
  • Tuna Nicoise Salad N/A
  • 12oz Rare Breed “Dexter” sirloin Chop £18.95
  • Classical Moules Mariniere Or Moules with wholegrain mustard, cream and tarragon £6.50
  • Slow roast belly pork with sticky chilli and honey glaze £4.25
  • Soup of the moment £4.95
  • Pan Seared Organic Salmon with chilli, ginger and garlic, confit peppers. £14.95
  • 30oz Shorthorn Porter House Steak for two to share! £32.50
  • Brandy, Dijon & shallot sauce £1.95
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • £5.65
  • American Hot £11.45
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers.
  • Chocolate Fudge Cake (V) £4.55
    • Moist, rich chocolate cake with chocolate fudge icing.
  • Peroni Nastro Azzurro £6.95
    • (bottle opener required) 660ml. (ABV 5.1%) Made in Italy, a delicate light dry lager
  • Limonata Bundle (330ml x 4) £7.40
  • La Reine £11.35
    • Prosciutto cotto, black olives, closed cup mushroom, mozzarella and tomato.
  • Carrot Cake (GF) (Ve) (V) (VG) £5.65
    • A moist and flavoursome carrot cake, finished with a rich and creamy icing
  • Vegan Veneziana (V) (Ve) (N) (VG) £9.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
  • The Deluxe Burger £6.00
    • 4oz Burger with Salad Cheese Caramelised Onions & Ketchup.
  • The Double Cheese Burger £7.00
    • 2x4oz Burger with Cheese.
  • Fanta £1.50
  • Sausage + Doner Meat & Chips £8.50
  • Sweet Chilli £1.00
  • The Classic Burger £6.00
    • 4oz Burger with Cheese Caramelised Onions & Ketchup.
  • SFC Drumstick + Sausage & Chips £7.00
  • Two Piece Meal £4.00
    • 2 piece & chips.
  • Haash Shashlik (Signature Appetizers) £6.95
    • Tender pieces of duck marinated with garlic and delicate spices, grilled in the tandoor with capsicum, tomato, onions and mushrooms
  • Paratha £3.50
    • Traditional pan-baked indian bread
  • Lamb Tikka Stir Fry (Served with Vegetable Pilau Rice) £15.95
    • Succulent strips of barbequed lamb, stir- fried in a wok with delicate herbs, spices, onions, peppers and mushrooms
  • Chicken Tikka Masala £11.95
    • Famous dish presented using our own exclusive recipe of smooth masala sauce
  • Roshun Bhagari Murgh (Served with Pilau Rice) £14.95
    • Tandoori chicken braised in a garlic sauce and simmered in thick golden gravy
  • Steamed Rice £3.50
    • Aromatic basmati rice
  • Spinach Fried Rice £4.25
    • Steamed rice pan-fried with fresh spinach
  • Meal Deal for One £15.95
  • Doner Gym Box - From only 329 Calories and 44 Grams Protein £5.49
    • Your choice of doner meats with lettuce, tomato, onion and red cabbage
  • Smart Water £1.99
  • Pickles £0.60
  • Side Salad £2.49
    • Fresh salad with fresh lettuce, red cabbage, onion, tomato, feta cheese, jalapeños served with a wedge of lemon.
  • Feta Cheese £0.60
  • Veggie Kebab £5.99
    • Crunchy coated mixed vegetable pieces, fresh lettuce, tomato, onion, red cabbage and 2 signature sauces (garlic and yogurt) served in our handmade toasted sesame bread.
  • Aloe Vera (Sugar Free) £2.49
  • Veggie Burger £4.99
    • Crunchy coated mixed vegetable patty, fresh iceberg lettuce, tomato, onion, dill pickle and our signature burger sauce served in a brioche bun.
  • Chicken Nuggets £3.45
    • Six pieces of deep-fried battered chicken nuggets.
  • Steak Chips £2.45
    • V.
  • Mr. Bean £6.95
    • Lettuce, tomato & red onions with two deep fried veg patties topped with fried mushrooms smothered with ketchup & chimichurri sauce. V.
  • Reservoir Dogs £6.45
    • Smoky sausage with caramelised onions, American mustard, ketchup & melted mozzarella cheese.
  • Boss Baby £4.95
    • Fresh lettuce, tomatoes & caramelised onions with four slim 2oz beef patties topped with two cheese slices & mayo.
  • Once Upon a Time in Mexico £3.95
    • Crisp flour tortilla stuffed with melted cheddar cheese, mixed peppers, fresh tomatoes & red onions. V.
  • Mojitos (Non-Alcoholic) £3.95
  • Milkshakes £2.95
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Berry Compote With Yoghurt & Granola V
    • Greek style yoghurt with mixed berry compote and granola
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Blueberry Filled Muffin V
    • Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Sourdough Bread Roll V, Vg
    • A freshly baked sourdough roll. Perfect with one of our soups.
  • T-bone - 14oz prime cut of meat, using the sirloin and the fillet served with our hand cut spicy chips and home made tomato pickle. £24.95
  • King Prawns - Coconut coated king prawns with our bourbon and coca cola sauce £5.95
  • Nachos - freshly fried tortillas served with salsa, guacamole, sour cream and cheese (v) £4.50
  • Fajitas - Choose from sizzling vegetables, chicken, steak or all three with salsa, sour cream, guacamole and grated cheese served with warm tortillas to wrap them up in. Veg: £10.00, Chicken: £12.50, Steak/Combo: £12.95
  • Basket of warm bread £4.50
  • Cajun southern fried chicken - Chicken covered in our spicy, crispy coating cooked to perfection served with hand cut spicy chips and cole-slaw £12.95
  • Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
  • Pave of Rump - A flavoursome 24oz cut chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £24.95
  • Strawberry Sensation Waffle £5.95
    • Fresh strawberries with melted white chocolate & Nutella.
  • Slice of Cake £2.50
  • Chicken Saver £1.00
    • Battered chicken burger (chicken breast) lettuce, Mayo, ketchup, toasted bun.
  • Golden Crunch Cookie Dough £4.95
    • Topped with delicious crunchy with melted Nutella chocolate.
  • Double Cheeseburger £2.00
    • 2x 45g 100% Irish British beef, pickle American mustard, ketchup and toasted bun.
  • Large Fries £1.70
  • Grand Mega £5.99
    • 180g 100% Irish British beef, x2 cheese, x2 chicken strips, burgerizza sauce, Algerian sauce, lettuce, onion, tomato, mega toasted bun.
  • Terry Orange Shake £2.99
Barton Arms

Barton Arms

location

Address

144 High Street, Aston, Birmingham, West Midlands, B64UP ,

phone

Phone

01213335988

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
144 High Street, Aston, Birmingham, West Midlands, B64UP ,
Similar Restaurants based on Cuisines