Barnes Catering in Ipswich Menu

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Barnes Catering in Ipswich has no menu available, but can choose from many other options such as Monster Mango Loco or Lucozade Pink Lemonade from Best Kebabs. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Tim Lee's includes a wide range like Vimto (0.33L) or Dr Pepper (0.33L). Can of Diet Coke and Can of Coke from . Massala offers Prezzo Ipswich and Sparkling Rose - Italy 750ml.

Nearby Sample Menus

Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Hazelnut praline crème brulee £5
Pear tarte tatin, mulled wine ice cream £6.50
Dressed roquette £2
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Americano regular £1.85 / large £2.15

Cheddar, Brie, Stilton Ploughmans £8.45
Liqueur Coffee £4.10
Tea £1.65
Bread & Butter £0.95
Chicken Ceasar Salad £8.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Calamari - Served with a salad garnish £5.95

Quarter Pounder Chicken Fillet Burger £3.20
Lamb Donner Meal £7.99
Chips with Grated Cheese £2.60
Half Pounder Meal £5.99
Relentless Passion Punch £1.50
Monster Mango Loco £1.50
Pepperoni Pizza £10.00
- Pepperoni.
Nuggets (8) £3.20

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Seasonal vegetables, (see Blackboard) £2.25
Potato wedges, spiced tomato relish £3.95
- choice of salad £1.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Provencale – Served with gambas tomato & basil sauce £12.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Provencal tomato salad £2.75
Mixed Salad £2.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25