Bakers Oven in Newmarket Menu

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Bakers Oven in Newmarket has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut Uk. Edward's Bar offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. KFC includes a wide range like or Diet Pepsi (1.5L Bottle). Chicken Omelette & Chips and Scampi & Chips from . The Swan Inn offers Tim Lee's and Vimto (0.33L).

Nearby Sample Menus

Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Latte £2.30
Marinated olives £3.75
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Devilled whitebait, lemon mayo £5.50
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Speciality tea - Earl Grey, Assam & various fruit teas £1.85

Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Scampi - With chips, salad or peas £9.95 / £5.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Beans & Cheese £5.25
Stilton & Ham £5.85
Ham & Cheddar £4.85
Veggie Burger £6.95 / £4.95
Soup of the day £4.75

Seafood Pizza £5.50
- Onion, tuna, prawns.
Monster Hybrid £1.50
Fanta £1.00
Diet Coca Cola £1.00
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Pita Bread £0.50
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Combination Kebab (3) £9.00
- Choose any 3 kebabs.

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
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Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Garlic ciabatta £2.95
Rocket and parmesan salad £4.50
Mixed leaf salad £3.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Local cheese board served with chutney and fresh bread £6.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencale – Served with gambas tomato & basil sauce £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95