Appetisers Sandwich Bar in Ipswich Menu

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Appetisers Sandwich Bar in Ipswich has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Bury St Edmunds. Ararat Restaurant offers many options including Yeni Raki and Champagne – France. The Swan Inn includes a wide range like Chicken Omelette & Chips or Scampi & Chips. Baileys Coffee and Irish Coffee from . Kings Head offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Hot Chocolate £2.30
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Slow roast pork with beetroot salad £6.50
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10

Brie & Cranberry £5.65
Bacon, Lettuce & Tomato £5.85
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Hot Chocolate £2.35
Ham & Cheddar £5.65
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Coronation Chicken £4.85

Oasis £1.50
Pita Bread £0.50
Seafood Pizza £10.50
- Onion, tuna, prawns.
Hawaiian Pizza £9.50
- Ham & pineapple.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Pepsi £1.00
- 0.33 L.
Monster Juiced £1.50
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Home made sorbets £4.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Fresh home-made chips £2.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Provencale – Served with gambas tomato & basil sauce £12.95
Local cheese board served with chutney and fresh bread £6.50
Creamed Mash £1.95